NOSH CATERING & EVENTS

1710 N DIXIE HWY

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 3 health inspection reports

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Nearby Locations

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All Inspection Reports

Inspection on 4/29/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8622371
2024-04-29
★★★★★ 5.0/5
Food safety inspection conducted on 4/29/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 2/29/2024

High Priority
1
Intermediate
3
Basic
1
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Light brown color personal beverage in a glass on bottom shelf of prep table. Manager removed the glass. Corrected On-Site Warning
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Prep person rubbed his hands on soiled apron then put on gloves to cut carrots without washing hands. Explained and he properly put on gloves. Corrected On-Site Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Dumping ice in hand sink by dishwasher. Warning
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food Inspector #8439675
2024-02-29
★½☆☆☆ 2.0/5
Food safety inspection conducted on 2/29/2024 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).

Inspection on 7/7/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8344703
2023-07-07
★★★★★ 5.0/5
Food safety inspection conducted on 7/7/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).