PANERA BREAD BAKERY 4170

Tapered Bill Drive
Jacksonville, Florida, 32224
Duval County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 1/17/2025

Inspection #: Visit ID: 8817647

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - caulk line at dishwasher area soiled

Inspection Date: 7/12/2024

Inspection #: Visit ID: 8817155

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - customer area vents dusty Warning - From follow-up inspection 2024-07-12: **Time Extended**
  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. - holes in wall above water softener - gaps around service pipes on ceiling throughout establishment. Warning - From follow-up inspection 2024-07-12: **Time Extended**
  • 51-13-4:Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Warning - From follow-up inspection 2024-07-12: **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - caulk line and wall below dish machine station Warning - From follow-up inspection 2024-07-12: **Time Extended**
  • 08B-17-4:Basic - - From initial inspection : Basic - Unwashed fruits/vegetables stored with ready-to-eat food. - unwashed tomatoes over single serve half and half in walkin cooler. Manager moved to bottom. Corrected On-Site Warning - From follow-up inspection 2024-07-12: **Time Extended**
  • 03B-01-6:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - sausage (116F - Hot Holding); - egg (105F - Hot Holding) Manager voluntarily discarded food items Warning - From follow-up inspection 2024-07-12: **Time Extended**

Inspection Date: 7/1/2024

Inspection #: Visit ID: 8724545

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - customer area vents dusty Warning
  • 36-24-5:Basic - Hole in or other damage to wall. - holes in wall above water softener - gaps around service pipes on ceiling throughout establishment. Warning
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - caulk line and wall below dish machine station Warning
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. - unwashed tomatoes over single serve half and half in walkin cooler. Manager moved to bottom. Corrected On-Site Warning
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - sausage (116F - Hot Holding); - egg (105F - Hot Holding) Manager voluntarily discarded food items Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - some employees hired within 60 days no food handler training. Warning

Inspection Date: 8/23/2023

Inspection #: Visit ID: 8474174

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. At the ovens a yellow film is on the ceiling and walls
  • 14-11-5:Basic - Equipment in poor repair. At 5e front counter a wheel is missing on the bread display

Inspection Date: 7/5/2023

Inspection #: Visit ID: 8324779

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. At the front barista station dust on the tiles
  • 14-11-5:Basic - Equipment in poor repair. Soap dispenser at the ware wash area damaged
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spray bottle not identified at the bakers table