SWAN RESERVE - BANQUET KITCHEN

1255 Epcot Resorts Boulevard
Florida, 32830
Orange County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 3/20/2025

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on the walk in freezer and the curtains.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not properly stored in the banquet server area. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade has old food debris on the surface.
Food Inspector #10718097
2025-03-20
★★★★☆ 4.0/5
Food safety inspection conducted on 3/20/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 11/12/2024

High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on the floor near reach in cooler used for cured meats.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed plastic containers with ginger on the label stored on the shelves in the three compartment sink area.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed leaking pipe underneath 3 compartment, engineering notify at time of inspection.
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed dented can of tomato paste stored on the shelve in the dry storage area.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed dried food particles on the mixer bowl.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle stored on shelve has disinfectant inside using as sanitizer in the banquet kitchen. Spoke to Chef importance of using proper chemicals in kitchen, removed immediately. **Corrected On-Site**
Food Inspector #8739000
2024-11-12
★½☆☆☆ 2.0/5
Food safety inspection conducted on 11/12/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).