LANDSCAPE OF FLAVORS/THE DROP OFF

1850 Animation Way
Florida, 34757
Orange County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 4/1/2025

Inspection #: Visit ID: 8892251

  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Observed cast member slicing cauliflower prior to being washed, checked the box and invoice no information produce has being prewashed.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of raw bacon 45-48°f stored on baking sheet trays inside walk in cooler less than 4 hours recommend to quick chill product. Cast member placed ambient cooling sticker on the product from 9:30am stored inside walk in freezer, will check temperature of raw bacon before storing in the walk in cooler. **Corrective Action Taken**

Inspection Date: 9/17/2024

Inspection #: Visit ID: 8784139

  • 36-11-4:Basic - Floors not maintained smooth and durable. Observed large white patch discoloration on the floor in the beverage isle. Engineering notify per Manager **Corrective Action Taken**
  • 08B-54-4:Basic - Uncovered food stored near sink exposed to splash. Observed transport cart uncovered yogurt parfait stored on cart inside walk in cooler. Corrected On-Site

Inspection Date: 5/8/2024

Inspection #: Visit ID: 8511155

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels stuck on the pan on the storage shelves.( dish machine room) Chef removed. Corrected On-Site
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed boiler certificate has expired 3/17/2024 Engineering notify email copy to Chef., 3/15/2026 Corrected On-Site** Corrected On-Site

Inspection Date: 9/27/2023

Inspection #: Visit ID: 8382577

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
  • 35B-05-4:Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present.Middle of door which leads to the exterior bar.
  • 08B-17-4:Basic - Unwashed strawberries stored over prepped strawberries in walk in cooler. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Island oasis nozzles at the bar.
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filters expired 9/1/23.