COW RESTAURANT
South Palafox Street
Pensacola, Florida, 32502
Escambia County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 8/9/2024
High Priority
4
Intermediate
4
Basic
2
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Rice and pasta have cups instead of bowls
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Frozen ribs in bus tub thawing on top of chest freezer
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken in ziploc stored over carpaccio and salmon
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut romaine-60F and heavy whipping cream and half and half temping at 50F. Per operator cleaning was done on equipment and reach in cooler was unplugged less than an hour ago. Advised operator to move items to freezer for temperature recovery **Corrective Action Taken**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Chemical in spray bottle stored over red onions on shelf by expedite window for bar **Corrected On-Site**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink has a splitter added
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink at kitchen had ice cubes in the sink
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Carpaccio not identified on menu **Corrected On-Site**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cheese dip made yesterday not date marked
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Clear chemical in spray bottle at bar expedite window not labeled
Food safety inspection conducted on 8/9/2024 revealed 10 total violations (4 high priority, 4 intermediate, 2 basic).