RANCHO PASCUAL
103620 OVERSEAS HWY
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 2/7/2025
High Priority
1
Intermediate
1
Basic
1
Total
3
Inspection Details:
- 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observe on cutting board.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observe raw steak being stored above cooked rice on reach in cooler, operator stored properly. **Corrected On-Site**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observe cooked rice not dated marked inside reach in cooler, as per operator over 24 hours. Operator dated food during inspection. **Corrected On-Site**
Food safety inspection conducted on 2/7/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).