JUPITER RINALDI'S
245 Toney Penna Drive
Florida, 33458
Palm Beach County County
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 1/23/2025
Inspection #: Visit ID: 8873149
- 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Clean pots and plastic food storage containers stored on drying rack that has an accumulation of grease and food debris. Repeat Violation
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw steak over cheese at sliding reach in cooler, raw shell eggs over pickles and cherry peppers at tall stainless reach in cooler. Operator stored all products properly. Corrected On-Site Repeat Violation Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (68F - Cold Holding) Observed sitting out on counter by flat top grill and then moved back to cooler. Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 30 minutes. Advised operator to add to time control procedure.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. home fried potatoes (113F - Hot Holding) Observed sitting on counter over flat top grill. Per operator, out of temperature for approximately 1 hour. Advised operator to add to time control procedure. Advised operator to place time stamp for remaining 3 hours.
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Flip top cooler: turkey (49F - Cooling) at 8:56 ; cooling since 8:50 - 50F at 9:21 ; diced chicken (46F - Cooling) at 8:57; cooling since 8:50 - 46F at 9:21 At current rate of cooling product will not reach 41F within 4 hours. Operator cut portions in half and moved to another cooler. **Corrective Action Taken**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed Tomato sauce made 1/21 not labeled at tall stainless reach in cooler. Operator labeled product. Corrected On-Site
Inspection Date: 8/27/2024
Inspection #: Visit ID: 8732254
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Paper plates on storage shelf by cook line not stored inverted. Corrected On-Site
- 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Clean Pots stored on rack has which accumulation of grease.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed Raw chicken over unwashed lettuce at tall stainless reach in cooler. Operator stored properly. Corrected On-Site Repeat Violation Admin Complaint
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed Ibuprofen and sun screen lotion over cookies and catering pan lids at storage rack by triple sink. Operator stored properly. Corrected On-Site
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Not available at time of inspection.
Inspection Date: 2/29/2024
Inspection #: Visit ID: 8543292
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over washed peppers in 2 door reach in cooler across register. Operator removed chicken. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chef choice Sauerkraut 58°F, on prep table, operator stated left out for less than one hour. Operator placed back in refrigerator. **Corrective Action Taken**
Inspection Date: 11/2/2023
Inspection #: Visit ID: 8353645
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw Ground Turkey over raw pork sausage in 2 door reach in cooler. Operator removed sausage. Corrected On-Site