CUB HOUSE
250 BEARS CLUB DR, JUPITER 33477
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/28/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Knife rinsed with water after switching to cutting different foods; educated; operator washed ; rinsed and sanitized before reusing Corrected On-Site
Food safety inspection conducted on 2/28/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 11/30/2023
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup on baking trays on the rack by three compartment sink Removed Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. mozzarella cheese (62F - Cold Holding); diced ham (62F - Cold Holding); in small table top cooler in the kitchen; unit left unplugged; as per operator food out of temperature for more than four hours; See Stop Sa
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. mozzarella cheese (62F - Cold Holding); diced ham (62F - Cold Holding); in small table top cooler in the kitchen; unit left unplugged; as per operator food out of temperature for more than four hours; See Stop Sale
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Food safety inspection conducted on 11/30/2023 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).