CHOWDERHEADS
2123 S US HWY 1
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 2/8/2024
Inspection #: Visit ID: 8512296
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles- display cases used to hold desserts and shell fish
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface- glass door at display case at cook line/ dining room
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues- at cook line and display case used for shell fish
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime- at cook line Repeat Violation
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- 01C-01-4:Intermediate - No tag on/for original container of raw, in-shell clams Operator was able to provide the invoice. Corrected On-Site
Inspection Date: 9/28/2023
Inspection #: Visit ID: 8365884
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues- all cooler at cook line