BEACON/TOPSIDE
1107 LIGHTHOUSE PROMENADE
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 2/28/2025
Inspection #: Visit ID: 9001784
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bins - in the kitchen
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef over whole muscle in walk-in cooler Cutting boards. Operated stored properly Corrected On-Site Repeat Violation Admin Complaint
- 01C-05-4:Intermediate - Oysters tags not maintained in chronological order according to the last date they were served in the establishment. Educated operator
Inspection Date: 10/11/2024
Inspection #: Visit ID: 8739401
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw oysters in walk-in cooler; stored properly; Corrected On-Site Repeat Violation Admin Complaint
Inspection Date: 2/22/2024
Inspection #: Visit ID: 8548443
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee washing dishes - loading dirty dishes and unloading clean afterwards without washing hand first; operator educated ; employee washed hands Corrected On-Site
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef in walk-in cooler; reversed ; Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink at pastry station not accessible for employee use at all times- blocked by hot box Removed Corrected On-Site
- 01C-05-4:Intermediate - Oyster tags not maintained in chronological order according to the last date they were served in the establishment.
Inspection Date: 11/8/2023
Inspection #: Visit ID: 8360756
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Hot water handle missing at handwash sink at baking station;
- 31A-09-4:Intermediate - Handwash sink at baking area not accessible for employee use at all times- blocked by cabinet Removed Corrected On-Site