WINGSTOP RESTAURANT
5753 BEACH BLVD UNIT 3
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 12/4/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Above customer food in walk in cooler, employee placed it on bottom shelf **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food on shelf above customer food in walk in cooler, employee rearranged **Corrected On-Site**
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Container for pickles is cracked
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Hanging on bucket, employee pushed it **Corrected On-Site**
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm, manager change solution, 300 ppm **Corrected On-Site**
Food safety inspection conducted on 12/4/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).