WICKED BATTER CAFE
6000 LAKE GRAY BLVD STE 20
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/14/2025
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Near three compartment sink, a tray of employee belongings onto of box of cleaning linens. Manager moved tray of belongings to different area. **Corrected On-Site**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. In reach in cooler in kitchen, unwashed tomatoes above gallons of ready to eat condiments. Manager switched the items on the shelves. Unwashed vegetables now on bottom under all ready to eat food. **Corrected On-Site**
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) operator observed air in line, operator was able to get dispenser working properly. Retested at 300 ppm. **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler in kitchen cut lettuce (46F - Cold Holding) and shredded cheese (47F - Cold Holding). Manager stated they were put in cooler 1 hour prior. Manager placed items in reach in cooler. Retemped cut lettuce at 43F. Retemped shredded cheese at 46F. **Corrective Action Taken**
Food safety inspection conducted on 2/14/2025 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).
Inspection on 8/14/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/14/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).