VIVA MI FAMILIA
5960 Richard Street
Jacksonville, Florida, 32216
Englewood
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 12/17/2024
High Priority
5
Intermediate
3
Basic
3
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Opened can drink, discarded by employee **Corrected On-Site**
- 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Window open, no screen window
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On prep area, employee placed it in sanitizer **Corrected On-Site**
- 12A-19-4:High Priority - Employee washed hands with gloves on. Explained to employee and he removed them and washed properly **Corrected On-Site**
- 12A-20-4:High Priority - Employee washed hands with no soap. Employee just rinsed hands, after I explained to remove gloves to wash his hands, explained to him and he washed properly **Corrected On-Site**
- 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Employee washed and rinsed knife only, explained to them
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 122f beans and 122f rice, employee reheated them to 165f **Corrected On-Site**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. +200ppm, test strip almost black, diluted to 100 ppm per employee **Corrected On-Site**
- 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. For bucket
- 31B-03-4:Intermediate - No soap provided at handwash sink. Employee placed some **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Purple solution, labeled cleaner by employee **Corrected On-Site**
Food safety inspection conducted on 12/17/2024 revealed 11 total violations (5 high priority, 3 intermediate, 3 basic).
Inspection on 7/9/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Case of fry oil on floor near back door. Moved by manager. **Corrected On-Site**
Food safety inspection conducted on 7/9/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).