VINO'S PIZZA & GRILL

Old Baymeadows Road
Jacksonville, Florida, 32255
Baymeadows
Duval County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

All Inspection Reports

Inspection on 12/3/2024

High Priority
3
Intermediate
2
Basic
8
Total
13
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Multiple scoops in food products with no handles. Person in charge began removing. **Corrective Action Taken** **Repeat Violation**
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Two CO2 tanks in kitchen unsecured. Person in charge chained one during inspection. **Corrective Action Taken**
  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Cardboard used to line shelves in walk in cooler.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards on make line grooved with staining.
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food not segregated in various places in restaurant. Person in charge moved to appropriate location. **Corrected On-Site**
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Tiles cracked in kitchen and storage area. Also, wall with debris observed at triple sink.
  • 08B-38-4:Basic - Food stored on floor. Sauce stored on floor in walk in cooler, cases of oil stored on floor in kitchen. **Repeat Violation**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of mixer with debris buildup. **Repeat Violation**
  • 41-07-4:High Priority - Container of medicine improperly stored. Medicine stored on shelf above fliptop. Person in charge removed. **Corrected On-Site**
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Black trash bag used in direct contact with bread. **Repeat Violation** **Admin Complaint**
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza and garlic butter held on time per person in charge with no time mark. Person in charge marked during inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment utilizes bleach, unable to provide test strips. **Repeat Violation**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Lasagna and sauce made 3 days ago per person in charge with no date mark. Person in charge marked appropriately. **Corrected On-Site**
Food Inspector #8737977
2024-12-03
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/3/2024 revealed 13 total violations (3 high priority, 2 intermediate, 8 basic).