KFC # L518064

9551 Regency Square Boulevard North
Jacksonville, Florida, 32225
Duval County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

Location Map

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All Inspection Reports

Inspection on 1/2/2025

High Priority
1
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Fan covers in raw chicken cooler where raw strips are held, soiled with dust
  • 33-16-4:Basic - Open dumpster lid. Manager closed at time of inspection Corrected On-Site
  • 49-05-4:Flammables stored near a source of ignition. For reporting purposes only. Blue cloth stored on top of water heater, moved by manager Corrected On-Site
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose Bibb over mop sink area
Food Inspector #10750834
2025-01-02
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/2/2025 revealed 4 total violations (1 high priority, 0 intermediate, 2 basic).

Inspection on 7/25/2024

High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. In dinning room area in front of front counter, around light fixture
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Fan covers walk in cooler, where blanched chicken strips are stored
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Chicken breader wearing a bracelet while in food prep, bracelet removed Corrected On-Site
  • 10-18-5:Basic - In-use utensil stored in sanitizer between uses. Tongs stored in sanitizer water near line, employee removed tongs from water and remade sanitizer. Corrected On-Site
Food Inspector #8734133
2024-07-25
★★★★☆ 4.0/5
Food safety inspection conducted on 7/25/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).

Inspection on 4/26/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Gap at base of rear door. (Daylight visible )
  • 25-05-4:Basic - Single-service articles improperly stored. Uncovered Single Service food containers In Dry goods. Covered by manager Corrected On-Site
Food Inspector #8355787
2024-04-26
★★★★☆ 4.0/5
Food safety inspection conducted on 4/26/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 7/10/2023

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Gap on top corner of back kitchen door
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled in raw chicken walk in cooler under shelves Floor soiled under fryer with grease build up
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In men's restroom. Employee provided paper towel Corrected On-Site
Food Inspector #8417497
2023-07-10
★★★★☆ 4.0/5
Food safety inspection conducted on 7/10/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).