JIMMY HULAS

JIMMY HULAS located in JACKSONVILLE has undergone 19 health department inspections, achieving a 3.2/5 overall safety rating. Recent inspections show improving food safety practices.

9711 Applecross Road
Jacksonville, Florida, 32222
Duval County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 19 health inspection reports

All Inspection Reports

Inspection Date: 10/8/2025

Inspection #: Visit ID: 13543213

  • N/A:No Violations Were Observed

Inspection Date: 10/8/2025

Inspection #: Visit ID: 13541711

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed 5 dead roaches under seat cushions on large booth in dining room. Also, observed 4 dead roaches on floor under soda machine at front counter. Also, observed 2 dead roaches under/behind fryers in kitchen. Also, observed 2 dead roaches on floor under handwash sink in kitchen next to fryers. Also, observed 5 dead roaches on edge around handwash sink next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 dead in plastic wrap cover ketchup bottles on front counter. Also, observed 1 dead under flat top grill. Also, observed 1 dead on wall right of flat top grill. Also, observed 2 dead roaches on floor in kitchen under pass through window. Also, observed 1 dead roach on outlet under pass through window in kitchen. Also, observed 6 dead roaches behind metal cover on back of reach in cooler next to fryers. Also, observed 2 dead roaches under storage racks in back dry storage room. Also, observed approximately 30 dead roaches on floor under front counter. Also, observed approximately 10 egg casings in back right corner of dry storage room. Also, observed 5 egg casings in motor area of flip top reach in cooler in kitchen. Employee began to kill up dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 10 dead roaches inside reach in cooler next to fryers motor area. Also, observed 2 dead roaches inside reach top of middle reach in cooler in kitchen. Also, observed 3 dead roaches under middle reach in cooler in kitchen. Also, observed 2 dead roaches on floor by handwash sink next to grill. Also, observed 1 dead roaches in mop sink. Also, observed 2 dead roaches in threshold to dry storage room. Also, observed 1 dead roach under sink in dry storage room. Also, observed 1 dead roach under chemical rack in dry storage room. Also, observed 1 dead roach under white spice counter in dry storage. Also, observed 7 dead roaches under front counter. Also, observed 1 dead roach under reach in cooler at front counter. Also, observed 3 egg casings in motor area of reach in cooler in kitchen next to fryers. Also, observed 1 egg casing on floor in lobby. Also, observed 3 egg casing in motor area of flip top reach in cooler. Operator cleaned up and discarded most of the dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-02: At callback, observed 3 dead on floor in corner under flint top reach in cooler. Also, observed 1 dead under clean dish rack to left of 3 compartment sink. Also, observed 1 dead under dry storage rack in back room next to sink. Operator cleaned up all dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-03: At callback, observed 1 dead roach under 3 compartment sink. Also, observed 1 dead roach at front counter and 3 egg casings. Operator cleaned up all dead roaches. Admin Complaint Corrected On-Site - From follow-up inspection 2025-10-06: At callback, observed 3 dead on floor under sink/handwash sink in back dry storage room. Also, observed 3 dead on floor next to grill. Operator cleaned up and discarded dead roaches. Admin Complaint Corrected On-Site - From follow-up inspection 2025-10-07: At callback, observed 1 dead roach under ice machine. Also, observed 1 dead roach under clean dish rack. Also, observed 1 dead roach under chemical rack in back storage room. Also, observed 1 dead roach under dry storage rack in back storage room. Also, observed 1 dead roach on floor under handwash sink at front counter. Opera - From follow-up inspection 2025-10-08: At callback, observed 1 dead on floor in front of ladies restroom. Also, observed 1 dead under dish. Also, observed 1 dead under handwash sink in kitchen
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach in men's restroom on floor near door. Also, observed 1 live roach on wall behind stand up oven in kitchen. Also, 8 live roaches on wall under handwash sink in kitchen next to fryers. Also, observed 1 live roach on top of paper towel dispenser at handwash sink in kitchen near fryers, Also, observed 1 live roach on hand wash sign at handwash sink in kitchen next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 live roach under middle reach in cooler in kitchen. Operator killed. Also, observed 2 live roaches on middle reach in cooler in kitchen. Operator able to kill one. Also, observed 1 live roach on drain cover under handwash sink next to fryers. Operator killed. Also, observed 2 live roaches at front counter. Operator killed both. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 1 live roach on wall next to handwash sink in kitchen next to fryers. Also, observed 1 live roach on floor near fryers. Also, observed 7 live roaches under wooden pass through window in kitchen. Also, observed 2 live roaches in back of flip top reach in cooler motor area. Also, observed 1 live roach on handwash sink by grill. Also, observed 1 live roach under front counter. Also, observed 2 live roaches on wooden shelving unit at front counter. Operator was able to kill most of them. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-02: At callback, observed 4 live roaches in gasket on left door of middle reach in cooler. Also, observed 4 live roaches in gasket on right door of flip top reach in cooler. Also, observed 9 live roaches on baseboard of wall under pass through window in kitchen. Also, observed 2 live roaches in gasket on top right drawer of cooler under grill. Also, observed 1 live roach on baseboard under 3 compartment sink. Also, observed 3 live roaches on wall right of ice machine. Also, observed 2 live roaches under baseboard in men's restroom. Operator killed most of the roaches and discarded. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-03: At callback, observed 2 live roaches under plastic shelf covering in dry storage. Also, observed 2 live roaches on baseboard under 3 compartment sink. Also, observed 2 live roaches on wall of mop sink. Also, observed 2 live roaches on floor under front counter. Operator killed all roaches and discarded. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-06: At callback, observed 1 live roach on trim of mop sink. Also, observed 1 live roach on baseboard under prep table. Also, observed 1 live roach under dry storage rack in back dry storage room. Also, observed 1 live roach in ladies restroom. Also, observed 2 live roaches on baseboard under front counter. Operator killed all roaches and discarded. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-07: At callback, observed 2 live roaches on wall behind flat top grill. Also, observed 1 live roach on trim of mop sink. Also, observed 1 live roach on bottom shelf of front counter. Operator killed all live roaches and discarded. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-08: At callback, observed 1 live roach on floor in front of ice machine. Also, observed 1 live roach on floor in threshold of doorway leading to back dry storage room. Admin Complaint

Inspection Date: 10/7/2025

Inspection #: Visit ID: 13540090

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed 5 dead roaches under seat cushions on large booth in dining room. Also, observed 4 dead roaches on floor under soda machine at front counter. Also, observed 2 dead roaches under/behind fryers in kitchen. Also, observed 2 dead roaches on floor under handwash sink in kitchen next to fryers. Also, observed 5 dead roaches on edge around handwash sink next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 dead in plastic wrap cover ketchup bottles on front counter. Also, observed 1 dead under flat top grill. Also, observed 1 dead on wall right of flat top grill. Also, observed 2 dead roaches on floor in kitchen under pass through window. Also, observed 1 dead roach on outlet under pass through window in kitchen. Also, observed 6 dead roaches behind metal cover on back of reach in cooler next to fryers. Also, observed 2 dead roaches under storage racks in back dry storage room. Also, observed approximately 30 dead roaches on floor under front counter. Also, observed approximately 10 egg casings in back right corner of dry storage room. Also, observed 5 egg casings in motor area of flip top reach in cooler in kitchen. Employee began to kill up dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 10 dead roaches inside reach in cooler next to fryers motor area. Also, observed 2 dead roaches inside reach top of middle reach in cooler in kitchen. Also, observed 3 dead roaches under middle reach in cooler in kitchen. Also, observed 2 dead roaches on floor by handwash sink next to grill. Also, observed 1 dead roaches in mop sink. Also, observed 2 dead roaches in threshold to dry storage room. Also, observed 1 dead roach under sink in dry storage room. Also, observed 1 dead roach under chemical rack in dry storage room. Also, observed 1 dead roach under white spice counter in dry storage. Also, observed 7 dead roaches under front counter. Also, observed 1 dead roach under reach in cooler at front counter. Also, observed 3 egg casings in motor area of reach in cooler in kitchen next to fryers. Also, observed 1 egg casing on floor in lobby. Also, observed 3 egg casing in motor area of flip top reach in cooler. Operator cleaned up and discarded most of the dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-02: At callback, observed 3 dead on floor in corner under flint top reach in cooler. Also, observed 1 dead under clean dish rack to left of 3 compartment sink. Also, observed 1 dead under dry storage rack in back room next to sink. Operator cleaned up all dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-03: At callback, observed 1 dead roach under 3 compartment sink. Also, observed 1 dead roach at front counter and 3 egg casings. Operator cleaned up all dead roaches. Admin Complaint Corrected On-Site - From follow-up inspection 2025-10-06: At callback, observed 3 dead on floor under sink/handwash sink in back dry storage room. Also, observed 3 dead on floor next to grill. Operator cleaned up and discarded dead roaches. Admin Complaint Corrected On-Site - From follow-up inspection 2025-10-07: At callback, observed 1 dead roach under ice machine. Also, observed 1 dead roach under clean dish rack. Also, observed 1 dead roach under chemical rack in back storage room. Also, observed 1 dead roach under dry storage rack in back storage room. Also, observed 1 dead roach on floor under handwash sink at front counter. Operator cleaned up roaches and discarded. Admin Complaint Corrected On-Site
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach in men's restroom on floor near door. Also, observed 1 live roach on wall behind stand up oven in kitchen. Also, 8 live roaches on wall under handwash sink in kitchen next to fryers. Also, observed 1 live roach on top of paper towel dispenser at handwash sink in kitchen near fryers, Also, observed 1 live roach on hand wash sign at handwash sink in kitchen next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 live roach under middle reach in cooler in kitchen. Operator killed. Also, observed 2 live roaches on middle reach in cooler in kitchen. Operator able to kill one. Also, observed 1 live roach on drain cover under handwash sink next to fryers. Operator killed. Also, observed 2 live roaches at front counter. Operator killed both. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 1 live roach on wall next to handwash sink in kitchen next to fryers. Also, observed 1 live roach on floor near fryers. Also, observed 7 live roaches under wooden pass through window in kitchen. Also, observed 2 live roaches in back of flip top reach in cooler motor area. Also, observed 1 live roach on handwash sink by grill. Also, observed 1 live roach under front counter. Also, observed 2 live roaches on wooden shelving unit at front counter. Operator was able to kill most of them. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-02: At callback, observed 4 live roaches in gasket on left door of middle reach in cooler. Also, observed 4 live roaches in gasket on right door of flip top reach in cooler. Also, observed 9 live roaches on baseboard of wall under pass through window in kitchen. Also, observed 2 live roaches in gasket on top right drawer of cooler under grill. Also, observed 1 live roach on baseboard under 3 compartment sink. Also, observed 3 live roaches on wall right of ice machine. Also, observed 2 live roaches under baseboard in men's restroom. Operator killed most of the roaches and discarded. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-03: At callback, observed 2 live roaches under plastic shelf covering in dry storage. Also, observed 2 live roaches on baseboard under 3 compartment sink. Also, observed 2 live roaches on wall of mop sink. Also, observed 2 live roaches on floor under front counter. Operator killed all roaches and discarded. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-06: At callback, observed 1 live roach on trim of mop sink. Also, observed 1 live roach on baseboard under prep table. Also, observed 1 live roach under dry storage rack in back dry storage room. Also, observed 1 live roach in ladies restroom. Also, observed 2 live roaches on baseboard under front counter. Operator killed all roaches and discarded. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-07: At callback, observed 2 live roaches on wall behind flat top grill. Also, observed 1 live roach on trim of mop sink. Also, observed 1 live roach on bottom shelf of front counter. Operator killed all live roaches and discarded. Admin Complaint **Corrective Action Taken**

Inspection Date: 10/6/2025

Inspection #: Visit ID: 13539042

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed 5 dead roaches under seat cushions on large booth in dining room. Also, observed 4 dead roaches on floor under soda machine at front counter. Also, observed 2 dead roaches under/behind fryers in kitchen. Also, observed 2 dead roaches on floor under handwash sink in kitchen next to fryers. Also, observed 5 dead roaches on edge around handwash sink next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 dead in plastic wrap cover ketchup bottles on front counter. Also, observed 1 dead under flat top grill. Also, observed 1 dead on wall right of flat top grill. Also, observed 2 dead roaches on floor in kitchen under pass through window. Also, observed 1 dead roach on outlet under pass through window in kitchen. Also, observed 6 dead roaches behind metal cover on back of reach in cooler next to fryers. Also, observed 2 dead roaches under storage racks in back dry storage room. Also, observed approximately 30 dead roaches on floor under front counter. Also, observed approximately 10 egg casings in back right corner of dry storage room. Also, observed 5 egg casings in motor area of flip top reach in cooler in kitchen. Employee began to kill up dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 10 dead roaches inside reach in cooler next to fryers motor area. Also, observed 2 dead roaches inside reach top of middle reach in cooler in kitchen. Also, observed 3 dead roaches under middle reach in cooler in kitchen. Also, observed 2 dead roaches on floor by handwash sink next to grill. Also, observed 1 dead roaches in mop sink. Also, observed 2 dead roaches in threshold to dry storage room. Also, observed 1 dead roach under sink in dry storage room. Also, observed 1 dead roach under chemical rack in dry storage room. Also, observed 1 dead roach under white spice counter in dry storage. Also, observed 7 dead roaches under front counter. Also, observed 1 dead roach under reach in cooler at front counter. Also, observed 3 egg casings in motor area of reach in cooler in kitchen next to fryers. Also, observed 1 egg casing on floor in lobby. Also, observed 3 egg casing in motor area of flip top reach in cooler. Operator cleaned up and discarded most of the dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-02: At callback, observed 3 dead on floor in corner under flint top reach in cooler. Also, observed 1 dead under clean dish rack to left of 3 compartment sink. Also, observed 1 dead under dry storage rack in back room next to sink. Operator cleaned up all dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-03: At callback, observed 1 dead roach under 3 compartment sink. Also, observed 1 dead roach at front counter and 3 egg casings. Operator cleaned up all dead roaches. Admin Complaint Corrected On-Site - From follow-up inspection 2025-10-06: At callback, observed 3 dead on floor under sink/handwash sink in back dry storage room. Also, observed 3 dead on floor next to grill. Operator cleaned up and discarded dead roaches. Admin Complaint Corrected On-Site
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach in men's restroom on floor near door. Also, observed 1 live roach on wall behind stand up oven in kitchen. Also, 8 live roaches on wall under handwash sink in kitchen next to fryers. Also, observed 1 live roach on top of paper towel dispenser at handwash sink in kitchen near fryers, Also, observed 1 live roach on hand wash sign at handwash sink in kitchen next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 live roach under middle reach in cooler in kitchen. Operator killed. Also, observed 2 live roaches on middle reach in cooler in kitchen. Operator able to kill one. Also, observed 1 live roach on drain cover under handwash sink next to fryers. Operator killed. Also, observed 2 live roaches at front counter. Operator killed both. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 1 live roach on wall next to handwash sink in kitchen next to fryers. Also, observed 1 live roach on floor near fryers. Also, observed 7 live roaches under wooden pass through window in kitchen. Also, observed 2 live roaches in back of flip top reach in cooler motor area. Also, observed 1 live roach on handwash sink by grill. Also, observed 1 live roach under front counter. Also, observed 2 live roaches on wooden shelving unit at front counter. Operator was able to kill most of them. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-02: At callback, observed 4 live roaches in gasket on left door of middle reach in cooler. Also, observed 4 live roaches in gasket on right door of flip top reach in cooler. Also, observed 9 live roaches on baseboard of wall under pass through window in kitchen. Also, observed 2 live roaches in gasket on top right drawer of cooler under grill. Also, observed 1 live roach on baseboard under 3 compartment sink. Also, observed 3 live roaches on wall right of ice machine. Also, observed 2 live roaches under baseboard in men's restroom. Operator killed most of the roaches and discarded. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-03: At callback, observed 2 live roaches under plastic shelf covering in dry storage. Also, observed 2 live roaches on baseboard under 3 compartment sink. Also, observed 2 live roaches on wall of mop sink. Also, observed 2 live roaches on floor under front counter. Operator killed all roaches and discarded. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-06: At callback, observed 1 live roach on trim of mop sink. Also, observed 1 live roach on baseboard under prep table. Also, observed 1 live roach under dry storage rack in back dry storage room. Also, observed 1 live roach in ladies restroom. Also, observed 2 live roaches on baseboard under front counter. Operator killed all roaches and discarded. Admin Complaint **Corrective Action Taken**

Inspection Date: 10/3/2025

Inspection #: Visit ID: 13537791

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed 5 dead roaches under seat cushions on large booth in dining room. Also, observed 4 dead roaches on floor under soda machine at front counter. Also, observed 2 dead roaches under/behind fryers in kitchen. Also, observed 2 dead roaches on floor under handwash sink in kitchen next to fryers. Also, observed 5 dead roaches on edge around handwash sink next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 dead in plastic wrap cover ketchup bottles on front counter. Also, observed 1 dead under flat top grill. Also, observed 1 dead on wall right of flat top grill. Also, observed 2 dead roaches on floor in kitchen under pass through window. Also, observed 1 dead roach on outlet under pass through window in kitchen. Also, observed 6 dead roaches behind metal cover on back of reach in cooler next to fryers. Also, observed 2 dead roaches under storage racks in back dry storage room. Also, observed approximately 30 dead roaches on floor under front counter. Also, observed approximately 10 egg casings in back right corner of dry storage room. Also, observed 5 egg casings in motor area of flip top reach in cooler in kitchen. Employee began to kill up dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 10 dead roaches inside reach in cooler next to fryers motor area. Also, observed 2 dead roaches inside reach top of middle reach in cooler in kitchen. Also, observed 3 dead roaches under middle reach in cooler in kitchen. Also, observed 2 dead roaches on floor by handwash sink next to grill. Also, observed 1 dead roaches in mop sink. Also, observed 2 dead roaches in threshold to dry storage room. Also, observed 1 dead roach under sink in dry storage room. Also, observed 1 dead roach under chemical rack in dry storage room. Also, observed 1 dead roach under white spice counter in dry storage. Also, observed 7 dead roaches under front counter. Also, observed 1 dead roach under reach in cooler at front counter. Also, observed 3 egg casings in motor area of reach in cooler in kitchen next to fryers. Also, observed 1 egg casing on floor in lobby. Also, observed 3 egg casing in motor area of flip top reach in cooler. Operator cleaned up and discarded most of the dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-02: At callback, observed 3 dead on floor in corner under flint top reach in cooler. Also, observed 1 dead under clean dish rack to left of 3 compartment sink. Also, observed 1 dead under dry storage rack in back room next to sink. Operator cleaned up all dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-03: At callback, observed 1 dead roach under 3 compartment sink. Also, observed 1 dead roach at front counter and 3 egg casings. Operator cleaned up all dead roaches. Admin Complaint Corrected On-Site
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach in men's restroom on floor near door. Also, observed 1 live roach on wall behind stand up oven in kitchen. Also, 8 live roaches on wall under handwash sink in kitchen next to fryers. Also, observed 1 live roach on top of paper towel dispenser at handwash sink in kitchen near fryers, Also, observed 1 live roach on hand wash sign at handwash sink in kitchen next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 live roach under middle reach in cooler in kitchen. Operator killed. Also, observed 2 live roaches on middle reach in cooler in kitchen. Operator able to kill one. Also, observed 1 live roach on drain cover under handwash sink next to fryers. Operator killed. Also, observed 2 live roaches at front counter. Operator killed both. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 1 live roach on wall next to handwash sink in kitchen next to fryers. Also, observed 1 live roach on floor near fryers. Also, observed 7 live roaches under wooden pass through window in kitchen. Also, observed 2 live roaches in back of flip top reach in cooler motor area. Also, observed 1 live roach on handwash sink by grill. Also, observed 1 live roach under front counter. Also, observed 2 live roaches on wooden shelving unit at front counter. Operator was able to kill most of them. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-02: At callback, observed 4 live roaches in gasket on left door of middle reach in cooler. Also, observed 4 live roaches in gasket on right door of flip top reach in cooler. Also, observed 9 live roaches on baseboard of wall under pass through window in kitchen. Also, observed 2 live roaches in gasket on top right drawer of cooler under grill. Also, observed 1 live roach on baseboard under 3 compartment sink. Also, observed 3 live roaches on wall right of ice machine. Also, observed 2 live roaches under baseboard in men's restroom. Operator killed most of the roaches and discarded. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-03: At callback, observed 2 live roaches under plastic shelf covering in dry storage. Also, observed 2 live roaches on baseboard under 3 compartment sink. Also, observed 2 live roaches on wall of mop sink. Also, observed 2 live roaches on floor under front counter. Operator killed all roaches and discarded. Admin Complaint **Corrective Action Taken**

Inspection Date: 10/2/2025

Inspection #: Visit ID: 13536817

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed 5 dead roaches under seat cushions on large booth in dining room. Also, observed 4 dead roaches on floor under soda machine at front counter. Also, observed 2 dead roaches under/behind fryers in kitchen. Also, observed 2 dead roaches on floor under handwash sink in kitchen next to fryers. Also, observed 5 dead roaches on edge around handwash sink next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 dead in plastic wrap cover ketchup bottles on front counter. Also, observed 1 dead under flat top grill. Also, observed 1 dead on wall right of flat top grill. Also, observed 2 dead roaches on floor in kitchen under pass through window. Also, observed 1 dead roach on outlet under pass through window in kitchen. Also, observed 6 dead roaches behind metal cover on back of reach in cooler next to fryers. Also, observed 2 dead roaches under storage racks in back dry storage room. Also, observed approximately 30 dead roaches on floor under front counter. Also, observed approximately 10 egg casings in back right corner of dry storage room. Also, observed 5 egg casings in motor area of flip top reach in cooler in kitchen. Employee began to kill up dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 10 dead roaches inside reach in cooler next to fryers motor area. Also, observed 2 dead roaches inside reach top of middle reach in cooler in kitchen. Also, observed 3 dead roaches under middle reach in cooler in kitchen. Also, observed 2 dead roaches on floor by handwash sink next to grill. Also, observed 1 dead roaches in mop sink. Also, observed 2 dead roaches in threshold to dry storage room. Also, observed 1 dead roach under sink in dry storage room. Also, observed 1 dead roach under chemical rack in dry storage room. Also, observed 1 dead roach under white spice counter in dry storage. Also, observed 7 dead roaches under front counter. Also, observed 1 dead roach under reach in cooler at front counter. Also, observed 3 egg casings in motor area of reach in cooler in kitchen next to fryers. Also, observed 1 egg casing on floor in lobby. Also, observed 3 egg casing in motor area of flip top reach in cooler. Operator cleaned up and discarded most of the dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-02: At callback, observed 3 dead on floor in corner under flint top reach in cooler. Also, observed 1 dead under clean dish rack to left of 3 compartment sink. Also, observed 1 dead under dry storage rack in back room next to sink. Operator cleaned up all dead roaches. Admin Complaint **Corrective Action Taken**
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach in men's restroom on floor near door. Also, observed 1 live roach on wall behind stand up oven in kitchen. Also, 8 live roaches on wall under handwash sink in kitchen next to fryers. Also, observed 1 live roach on top of paper towel dispenser at handwash sink in kitchen near fryers, Also, observed 1 live roach on hand wash sign at handwash sink in kitchen next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 live roach under middle reach in cooler in kitchen. Operator killed. Also, observed 2 live roaches on middle reach in cooler in kitchen. Operator able to kill one. Also, observed 1 live roach on drain cover under handwash sink next to fryers. Operator killed. Also, observed 2 live roaches at front counter. Operator killed both. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 1 live roach on wall next to handwash sink in kitchen next to fryers. Also, observed 1 live roach on floor near fryers. Also, observed 7 live roaches under wooden pass through window in kitchen. Also, observed 2 live roaches in back of flip top reach in cooler motor area. Also, observed 1 live roach on handwash sink by grill. Also, observed 1 live roach under front counter. Also, observed 2 live roaches on wooden shelving unit at front counter. Operator was able to kill most of them. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-02: At callback, observed 4 live roaches in gasket on left door of middle reach in cooler. Also, observed 4 live roaches in gasket on right door of flip top reach in cooler. Also, observed 9 live roaches on baseboard of wall under pass through window in kitchen. Also, observed 2 live roaches in gasket on top right drawer of cooler under grill. Also, observed 1 live roach on baseboard under 3 compartment sink. Also, observed 3 live roaches on wall right of ice machine. Also, observed 2 live roaches under baseboard in men's restroom. Operator killed most of the roaches and discarded. Admin Complaint **Corrective Action Taken**

Inspection Date: 10/1/2025

Inspection #: Visit ID: 13534572

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed 5 dead roaches under seat cushions on large booth in dining room. Also, observed 4 dead roaches on floor under soda machine at front counter. Also, observed 2 dead roaches under/behind fryers in kitchen. Also, observed 2 dead roaches on floor under handwash sink in kitchen next to fryers. Also, observed 5 dead roaches on edge around handwash sink next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 dead in plastic wrap cover ketchup bottles on front counter. Also, observed 1 dead under flat top grill. Also, observed 1 dead on wall right of flat top grill. Also, observed 2 dead roaches on floor in kitchen under pass through window. Also, observed 1 dead roach on outlet under pass through window in kitchen. Also, observed 6 dead roaches behind metal cover on back of reach in cooler next to fryers. Also, observed 2 dead roaches under storage racks in back dry storage room. Also, observed approximately 30 dead roaches on floor under front counter. Also, observed approximately 10 egg casings in back right corner of dry storage room. Also, observed 5 egg casings in motor area of flip top reach in cooler in kitchen. Employee began to kill up dead roaches. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 10 dead roaches inside reach in cooler next to fryers motor area. Also, observed 2 dead roaches inside reach top of middle reach in cooler in kitchen. Also, observed 3 dead roaches under middle reach in cooler in kitchen. Also, observed 2 dead roaches on floor by handwash sink next to grill. Also, observed 1 dead roaches in mop sink. Also, observed 2 dead roaches in threshold to dry storage room. Also, observed 1 dead roach under sink in dry storage room. Also, observed 1 dead roach under chemical rack in dry storage room. Also, observed 1 dead roach under white spice counter in dry storage. Also, observed 7 dead roaches under front counter. Also, observed 1 dead roach under reach in cooler at front counter. Also, observed 3 egg casings in motor area of reach in cooler in kitchen next to fryers. Also, observed 1 egg casing on floor in lobby. Also, observed 3 egg casing in motor area of flip top reach in cooler. Operator cleaned up and discarded most of the dead roaches. Admin Complaint **Corrective Action Taken**
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach in men's restroom on floor near door. Also, observed 1 live roach on wall behind stand up oven in kitchen. Also, 8 live roaches on wall under handwash sink in kitchen next to fryers. Also, observed 1 live roach on top of paper towel dispenser at handwash sink in kitchen near fryers, Also, observed 1 live roach on hand wash sign at handwash sink in kitchen next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 live roach under middle reach in cooler in kitchen. Operator killed. Also, observed 2 live roaches on middle reach in cooler in kitchen. Operator able to kill one. Also, observed 1 live roach on drain cover under handwash sink next to fryers. Operator killed. Also, observed 2 live roaches at front counter. Operator killed both. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-10-01: At callback, observed 1 live roach on wall next to handwash sink in kitchen next to fryers. Also, observed 1 live roach on floor near fryers. Also, observed 7 live roaches under wooden pass through window in kitchen. Also, observed 2 live roaches in back of flip top reach in cooler motor area. Also, observed 1 live roach on handwash sink by grill. Also, observed 1 live roach under front counter. Also, observed 2 live roaches on wooden shelving unit at front counter. Operator was able to kill most of them. Admin Complaint **Corrective Action Taken**

Inspection Date: 9/30/2025

Inspection #: Visit ID: 13533045

  • 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed 5 dead roaches under seat cushions on large booth in dining room. Also, observed 4 dead roaches on floor under soda machine at front counter. Also, observed 2 dead roaches under/behind fryers in kitchen. Also, observed 2 dead roaches on floor under handwash sink in kitchen next to fryers. Also, observed 5 dead roaches on edge around handwash sink next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 dead in plastic wrap cover ketchup bottles on front counter. Also, observed 1 dead under flat top grill. Also, observed 1 dead on wall right of flat top grill. Also, observed 2 dead roaches on floor in kitchen under pass through window. Also, observed 1 dead roach on outlet under pass through window in kitchen. Also, observed 6 dead roaches behind metal cover on back of reach in cooler next to fryers. Also, observed 2 dead roaches under storage racks in back dry storage room. Also, observed approximately 30 dead roaches on floor under front counter. Also, observed approximately 10 egg casings in back right corner of dry storage room. Also, observed 5 egg casings in motor area of flip top reach in cooler in kitchen. Employee began to kill up dead roaches. Admin Complaint **Corrective Action Taken**
  • 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach in men's restroom on floor near door. Also, observed 1 live roach on wall behind stand up oven in kitchen. Also, 8 live roaches on wall under handwash sink in kitchen next to fryers. Also, observed 1 live roach on top of paper towel dispenser at handwash sink in kitchen near fryers, Also, observed 1 live roach on hand wash sign at handwash sink in kitchen next to fryers. Warning - From follow-up inspection 2025-09-30: At callback, observed 1 live roach under middle reach in cooler in kitchen. Operator killed. Also, observed 2 live roaches on middle reach in cooler in kitchen. Operator able to kill one. Also, observed 1 live roach on drain cover under handwash sink next to fryers. Operator killed. Also, observed 2 live roaches at front counter. Operator killed both. Admin Complaint **Corrective Action Taken**

Inspection Date: 9/29/2025

Inspection #: Visit ID: 13474207

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple ceiling tiles in the women's restroom have black mold-like substance/water damage. Also, ceiling vents between ice machine and prep table have build up of dust. Warning - From follow-up inspection 2025-09-29: At callback, no change. **Time Extended**

Inspection Date: 9/29/2025

Inspection #: Visit ID: 13531486

  • 35A-03-4:Basic - Dead roaches on premises. Observed 5 dead roaches under seat cushions on large booth in dining room. Also, observed 4 dead roaches on floor under soda machine at front counter. Also, observed 2 dead roaches under/behind fryers in kitchen. Also, observed 2 dead roaches on floor under handwash sink in kitchen next to fryers. Also, observed 5 dead roaches on edge around handwash sink next to fryers. Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach in men's restroom on floor near door. Also, observed 1 live roach on wall behind stand up oven in kitchen. Also, 8 live roaches on wall under handwash sink in kitchen next to fryers. Also, observed 1 live roach on top of paper towel dispenser at handwash sink in kitchen near fryers, Also, observed 1 live roach on hand wash sign at handwash sink in kitchen next to fryers. Warning

Inspection Date: 9/15/2025

Inspection #: Visit ID: 13520251

  • N/A:No Violations Were Observed

Inspection Date: 8/20/2025

Inspection #: Visit ID: 13497183

  • N/A:No Violations Were Observed

Inspection Date: 7/28/2025

Inspection #: Visit ID: 13472556

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior top and deflector plate of ice machine has black spots. Also, exterior lip of ice machine under filters has slime build up.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple ceiling tiles in the women's restroom have black mold-like substance/water damage. Also, ceiling vents between ice machine and prep table have build up of dust. Warning
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. On top of ice machine, one ice bucket not inverted. Manager flipped ice bucket over. Corrected On-Site
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. On shelving unit to left of three compartment sink, multiple pans stacked before properly air drying.
  • 36-73-4:Basic - Floor, wall and/or ceiling soiled/has accumulation of debris. Floor under fryers have grease and food debris build up. Also, wall behind flat top grills soiled with grease.
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. On shared dumpster out back of establishment, garbage on ground.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. In kitchen next to rice cooker, scooper in standing water temperature at 79F.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets soiled/torn throughout kitchen. Also, hood filters above flat top grill and fryers are soiled with grease build up. Also, top of reach in cooler under flat top grills has black debris build up. Also, sides of fryers have build up of food debris and grease. Repeat Violation
  • 29-08-4:Basic - Plumbing system in disrepair. Faucet to handwash sink on cook line next to fryers not properly attached to sink. Repeat Violation
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. In middle reach in cooler near server window, two pans of sliced avocado with stickers still on skin. Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior shelving of reach in cooler next to fryers soiled.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. On top shelf of both reach in coolers in kitchen next to server window, to go boxes not inverted. Manager flipped stacks of to go boxes over. Corrected On-Site
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In middle reach in cooler near server window has standing water at bottom. Repeat Violation
  • 33-31-5:Basic - Unnecessary items/unused equipment on the premises. In dry storage room, unnecessary equipment stored in back corner. Repeat Violation
  • 35A-02-7:High Priority - Live, small flying insects found. Observed 1 live flying insect by three compartment sink.
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach in mop sink.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. On bottom shelf of warmer table in kitchen, spray bottle of multi surface cleaner next to packages of tortillas and open bottle of wing sauce. Manager removed spray bottle from shelf. Also, at bar on shelf right outside office door, spray bottle of greaselift stored next to clean bar glasses. Manager removed spray jostle from shelf. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Long white cutting boards on reach in coolers near server window have dark stains and deep cut marks. Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Upon arrival handwash sink by dish area blocked by pile of dirty pans on floor. Manager moved all dishes from in front of handwash sink. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Handwash sink in dish area had empty sanitizer bucket stored in it. Also, handwash sink next to fryers has sanitizer bucket stored in it. Repeat Violation
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager at time of inspection was unable to provide proof of any food handler training. Manager stated a lot of employees are new hires but a few employees have been here longer then 60 days. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. In back dry storage room spray bottle of pink liquid not labeled. Manager labeled bottle with sharpie. Corrected On-Site Repeat Violation

Inspection Date: 2/12/2025

Inspection #: Visit ID: 8846214

  • 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink in kitchen on shelf over food preparation.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. In dry storage room on prep table, employee hoodie on top of open box of buns.
  • 14-11-5:Basic - Equipment in poor repair. Reach in cooler in kitchen under service window hinge broken/door not fully attached. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. In kitchen under oven, container of fry oil on floor. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In kitchen, multiple gaskets torn/soiled. Also, inside reach in cooler under flat top grill has food build up debris. Also, hood filters above grill in kitchen have build up of grease. Repeat Violation
  • 29-08-4:Basic - Plumbing system in disrepair. Faucet of handwash sink on cook line not properly attached to sink.
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. In reach in cooler on line, sliced avocado with sticker still on it in container.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In reach in cooler to left of cook line filled with water in bottom.
  • 33-31-5:Basic - Unnecessary items/unused equipment on the premises. In dry storage room unnecessary equipment stored in back corner.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee on cook line drank from water bottle and replaced cap, took gloves off and replaced gloves without washing hands.
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. In three compartment sink spray hose is lower then the rim of sink.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On cook line in warmer chicken (110F - Hot Holding); fish (111F - Hot Holding).
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. In mop sink on non chemical side of splitter no vacuum breaker present.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. At bar area, soda gun nozzle and holster have buildup of slime.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. In handwash sink by dish area kitchen knife in it.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. In dry storage room, on chemical shelf 3 spray bottles of yellow, pink and blue liquid chemicals not labeled.
  • 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher by back door in storage room in red zone.

Inspection Date: 7/31/2024

Inspection #: Visit ID: 8741078

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice deflectors in ice machine has mold-like substance.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Recently cleaned containers not able to air dry as they're stacked.
  • 36-73-4:Basic - Floor, walls and ceilings soiled/has accumulation of debris. Floor under fryer have grease build up. Ceiling above fryers in kitchen are soiled. Build up under in box drink station by ice machine. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Two cases of cooking oil on ground in back room where dry goods are stored.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer ice build up. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of fryers grease build up. Gasket of walk in cooler has build up. Handle of reach in cooler by hand wash station in kitchen soiled. Hood filters have grease build up. Repeat Violation
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. On two containers on cleaned container rack by triple sink has old labels.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed two flying insects in kitchen.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At flip top reach in cooler in kitchen, sliced tomatoes (50F - Cold Holding); shredded cheese (49F - Cold Holding). Flip top was constantly open and closed during lunch rush. Manager moved to walk in cooler to cool. **Corrective Action Taken**
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon of milk in walk in cooler opened two days prior not date marked. Manager added date mark. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at hand wash station by ice machine. Manager refilled. Corrected On-Site Repeat Violation
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employees did not have proof of training.

Inspection Date: 2/5/2024

Inspection #: Visit ID: 8600750

  • N/A:No Violations Were Observed

Inspection Date: 1/29/2024

Inspection #: Visit ID: 8444477

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License displayed is for old ownership. New license printed and posted. Corrected On-Site
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee drinks on pass through window and over steam table in kitchen. Drinks discarded. Corrected On-Site
  • 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Multiple employee opened drink cans in front counter and pass through area.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal employee cell phone on pass through window near front counter. Phone moved and stored correctly. Corrected On-Site
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean storage pans stored on rack/shelf near dish area.
  • 36-73-4:Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floors and wall throughout kitchen area. Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand washing sink by triple sink in kitchen. Hand washing sink in women's restroom in dining area. Hand washing sink in men's restroom in dining area. Repeat Violation
  • 14-47-4:Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Two shelves under prep tables in kitchen are rusted.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above cooking equipment. Multiple handles for reach in coolers in kitchen. Mop sink in kitchen.
  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Rear exit door closure is detached from door.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Foil containers in side prep area.
  • 25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Unwrapped straws on bar top.
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine at bar tested 0ppm (chlorine sanitizer). Warning
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Two employees working in front counter area placed clean gloves on and handled food items at pass through area without washing hands. Manager coached employee on proper hand washing procedures. **Corrective Action Taken** Repeat Violation Admin Complaint
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Near fryers in kitchen, chicken 107F and shrimp 96F under heat lamp. Manager states items cooked approximately 20 minutes prior. Both items reheated to 183F. In steam table in middle of kitchen, cooked fish 108F. Fish cooked approximately 15 minutes prior. Fish voluntarily discarded. **Corrective Action Taken** Repeat Violation Admin Complaint
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Multiple reach in coolers in kitchen. White cutting boards in kitchen.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand washing sink by triple sink with pipe and bowl stored inside. Items moved and stored correctly. Corrected On-Site Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kits available for both chlorine and quaternary ammonia sanitizer.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink in side prep area.

Inspection Date: 9/11/2023

Inspection #: Visit ID: 8444069

  • 53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager on duty not able to find any training for any employees. Warning - From follow-up inspection 2023-09-11: No one on site can find any proof of training for any employees. Admin Complaint

Inspection Date: 7/13/2023

Inspection #: Visit ID: 8362690

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Deflector plate inside large ice machine in prep area. Also both soda guns at bar have a build up of debris. Repeat Violation
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. One employee on cook line, employee corrected during inspection. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Under large ice machine in preparation area. In walk in freezer. Under fryers on cook line.
  • 08B-38-4:Basic - Food stored on floor. Cooking oil under ovens in kitchen. Box of cookies in walk in freezer. Manager corrected during inspection. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In both men's and women's bathroom. Repeat Violation
  • 29-08-4:Basic - Plumbing system in disrepair. Piping removed from hand wash sink at bar area, large bin used to catch grey water.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Frozen package of beef brisket thawing in standing water in back storage area,
  • 33-06-4:Basic - Trash receptacles not provided where needed in establishment. No trash can at hand wash station at front counter.
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Hood system over fryers.
  • 12A-12-4:High Priority - Employee switched from working with raw food to ready-to-eat food and/or clean equipment/utensils without washing hands. Employee placed raw beef on flattop grill with gloved hands then immediately handled sauce bottles and clean spatulas, inspector spoke with employee, employee changed gloves and washed hands.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shredded cabbage mix (47F - Cold Holding); shredded lettuce (48F - Cold Holding); pico de gallo (50F - Cold Holding); corn mix (50F - Cold Holding); shredded cheddar cheese (55F - Cold Holding) all items in top section of make table reach in cooler near service window in kitchen, per manager all items have been in cooler no more then 1 hour, manager placed ice on all items, all items retemp at or below 41F. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. blackened fish (96F - Hot Holding); shredded pork (128F - Hot Holding); quesso cheese (106F - Hot Holding) in steam table in middle of kitchen, section of table turned off, manager turned steam table back on, per manager items where reheated or cooked and placed in steam table no more then 30 minutes prior, all items retemp over or at 165F. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Grill scraper in hand wash sink by grill. Sanitation bucket in hand wash sink by fryers.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Large amounts of discarded rice in hand wash sink by grill in kitchen. Hand wash sink at bar used at dump sink.
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager on duty not able to find any training for any employees. Warning