HOME2 SUITES, JACKSONVILLE

13475 RANCH RD

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 2/4/2025

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Operator stated he has not taken exam yet, on-site manager since 7/2024. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-02-04: No proof could be provided for any food manager. Establishment still does not have a certified food manager. **Admin Complaint**
Food Inspector #10733157
2025-02-04
★★★★½ 5.0/5
Food safety inspection conducted on 2/4/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 12/3/2024

High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 33-16-4:Basic - Open dumpster lid. Both lids open on dumpster.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee drink in stand up reach-in cooler in kitchen. Operator removed. **Corrected On-Site**
  • 25-05-4:Basic - Single-service articles improperly stored. In kitchen, 2 cases of single service plates stored on floor.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. In kitchen on storage shelves, bulk grits and brown sugar not labeled.
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Operator stated he has not taken exam yet, on-site manager since 7/2024. **Repeat Violation** **Admin Complaint**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quat strips available for triple sink sanitizer.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at kitchen handwash sink. Operator supplied. **Corrected On-Site**
Food Inspector #8740826
2024-12-03
★★½☆☆ 3.0/5
Food safety inspection conducted on 12/3/2024 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).