EL AGAVE AZUL

8763 Old Kings Road South
Jacksonville, Florida, 32217
Duval County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 2/21/2025

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee clothing over single service item on rack.
Food Inspector #8838835
2025-02-21
★★★★½ 5.0/5
Food safety inspection conducted on 2/21/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 7/24/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8837928
2024-07-24
★★★★★ 5.0/5
Food safety inspection conducted on 7/24/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 7/23/2024

High Priority
5
Intermediate
6
Basic
3
Total
14
Disposition: Follow-up Inspection Required

Inspection Details:

  • 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Cleaned utensils , spoons , scoops, knives , stored I. Soiled Hand Wash Sink.
  • 08B-32-4:Basic - Food being prepared outside. Chicken prepared outside of MFDV in BBQ grill. Stop sale issued. **Admin Complaint**
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand Wash Sink drain blocked . Water very slow draining. **Warning**
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 5 flies inside MFDV kitchen. **Warning**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment license expired. 06/01/2024.
  • 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. **Corrective Action Taken** **Warning**
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Food prep employees handling soiled equipment then engaged in food prep activities without washing hands. ( Hand Wash Sink inaccessible) inspector intervened. **Corrective Action Taken** **Warning**
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Chicken prepared outside of MFDV in BBQ grill. One piece. **Warning**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand Wash Sink totally blocked by fan and multiple utensils stored in sink. Moved by manager. **Corrective Action Taken**
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of any food manager certification. **Warning**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test stripes. **Warning**
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. MFDv unit has a BBQ grill located outside of unit. **Warning**
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Probe thermometer not available.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any employee training available. **Warning**
Food Inspector #8715260
2024-07-23
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/23/2024 revealed 14 total violations (5 high priority, 6 intermediate, 3 basic).