DAGWOOD'S FOOD TRUCK
2346 Beaver Street
Jacksonville, Florida, 32209
Duval County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 12/12/2024
High Priority
2
Intermediate
2
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board on flip top cooler with grooves and no longer smooth and easily cleanable.
- 36-73-4:Basic - Floor, walls, and/or ceiling soiled/has accumulation of debris. Observed; floors around fryers soiled with grease. Walls behind cook line soiled. Ceiling soiled throughout truck.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters above cook line soiled with grease build up. **Repeat Violation**
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed container of feta cheese with date marking 12/2. Date of inspection 12/12.
- 01B-17-5:High Priority - Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Observed container of feta cheese with date marking 12/2. Date of inspection 12/12.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed multiple cleaning supplies and a sponge stored in hand wash sink across from flip top cooler. **Repeat Violation**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with chemical with no label that person in charge stated was degreaser. Person in charge labeled spray bottle. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 12/12/2024 revealed 7 total violations (2 high priority, 2 intermediate, 3 basic).
Inspection on 7/18/2024
High Priority
2
Intermediate
5
Basic
7
Total
14
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Water in bottles on floor, for customers, employee placed them on shelf **Corrected On-Site**
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. No screen on serving window
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed one **Corrective Action Taken**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Emailed one
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket in box freezer
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Placed on container by employee **Corrected On-Site**
- 12A-12-4:High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Grabbed raw hamburger then changed gloves and grabbed bread, explained to him, discarded bread and washed hands **Corrected On-Site**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. +200 ppm in bucket, test strip dark blue and then turned a little white, employee diluted it, 200 ppm chl **Corrected On-Site**
- 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. For bucket
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Microwave **Repeat Violation**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Pouring water into container
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Cleaners by triple sink
Food safety inspection conducted on 7/18/2024 revealed 14 total violations (2 high priority, 5 intermediate, 7 basic).