CLARKE BROS SUBS

2545 Riverside Avenue
Jacksonville, Florida, 32204
Riverside
Duval County County

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 3/19/2025

High Priority
1
Intermediate
0
Basic
8
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in storage area
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on shelf above flat top grill, employee moved beverage **Corrected On-Site**
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on prep table near hand wash sink
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Grease build up under fryers
  • 08B-38-4:Basic - Food stored on floor. Container of Oil stored on floor
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters are dusty above cooking equipment
  • 08B-12-5:Basic - Stored food not covered. Macaroni and cheese and raw beef stored uncovered in reach in cooler and freezer
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls soiled with food debris by cooking equipment and prep table
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cheese, manager properly stored food items **Corrected On-Site**
Food Inspector #10709543
2025-03-19
★½☆☆☆ 2.0/5
Food safety inspection conducted on 3/19/2025 revealed 9 total violations (1 high priority, 0 intermediate, 8 basic).

Inspection on 10/31/2024

High Priority
1
Intermediate
0
Basic
7
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Small cup used to scoop slaw
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Water damage on ceiling tiles in storage room
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on prep table, employee discarded beverage **Corrected On-Site**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet clean Food storage pans stacked on shelf across from triple sink
  • 08B-38-4:Basic - Food stored on floor. Cans of Evaporated milk stored on floor
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris on bottom of reach in freezer
  • 25-05-4:Basic - Single-service articles improperly stored. Single service cups stored in floor in back of establishment
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw Shell eggs stored over garlic in reach in cooler
Food Inspector #8790244
2024-10-31
★★☆☆☆ 2.0/5
Food safety inspection conducted on 10/31/2024 revealed 8 total violations (1 high priority, 0 intermediate, 7 basic).