BASSIL'S
6251 ARGYLE FOREST BLVD STE 103
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/24/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone on cutting board of reach in cooler across from fryers on cook line. Owner removed cellphone. **Corrected On-Site** **Repeat Violation**
- 14-11-5:Basic - Equipment in poor repair. Reach in cooler on cook line , gaskets are torn. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have build up of grease/dust.
Food safety inspection conducted on 3/24/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/12/2024
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On clean prep table next to flip top cooler, employee water bottle. Manager removed bottle. **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Above flip top cooler on make line, employee phone. Manager removed phone. **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. Gasket of reach in cooler adjacent to fryers in kitchen are torn.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Three floor tiles in kitchen by walk in cooler are cracked/disrepair.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Several clean plastic containers have old labels. Manager began scrapping labels off and rewashing. **Corrective Action Taken** **Repeat Violation**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Two wet wash cloths on cutting board not stored in sanitizer between uses. Manager moved cloths to sanitizer bucket. **Corrected On-Site** **Repeat Violation**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. On pizza prep table, hand sanitizer and nasal spray. Manager removed both from area. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled with build up/food debris. Manager began cleaning. **Corrective Action Taken**
Food safety inspection conducted on 9/12/2024 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).