PHO VIET 3

1400 N HWY A1A #101

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 3 health inspection reports

Location Map

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All Inspection Reports

Inspection on 3/7/2025

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl in flour.
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Rare steak not noted on menu. Operator marked rare items. **Corrected On-Site**
Food Inspector #8992665
2025-03-07
★★★★☆ 4.0/5
Food safety inspection conducted on 3/7/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 10/30/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8992075
2024-10-30
★★★★★ 5.0/5
Food safety inspection conducted on 10/30/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 10/1/2024

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoops. **Corrected On-Site**
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested 2x, 0 ppm. **Corrective Action Taken** **Warning**
Food Inspector #8762381
2024-10-01
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/1/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).