PHO VIET 3

1400 N HWY A1A #101

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 3/7/2025

Inspection #: Visit ID: 8992665

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl in flour.
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Rare steak not noted on menu. Operator marked rare items. Corrected On-Site

Inspection Date: 10/30/2024

Inspection #: Visit ID: 8992075

  • N/A:No Violations Were Observed

Inspection Date: 10/1/2024

Inspection #: Visit ID: 8762381

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoops. Corrected On-Site
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested 2x, 0 ppm. **Corrective Action Taken** Warning

Inspection Date: 3/26/2024

Inspection #: Visit ID: 8554647

  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.in cooler with boba drinks and bean sprouts Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar not labeled Corrected On-Site

Inspection Date: 11/16/2023

Inspection #: Visit ID: 8495464

  • 14-11-5:Basic - Dish machine awaiting maintenance for sanitizer, operator is using triple sink to sanitize in the mean time **Corrective Action Taken**
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site
  • 08A-05-6:High Priority - Raw chicken / beef stored over egg rolls, educated operator
  • 08A-20-5:High Priority - Raw chicken stored over raw beef in reach-in cooler, provided operator with sign to post for staff. **Corrective Action Taken**
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed, first test 200+++ operator diluted until 100ppm Corrected On-Site
  • 03F-10-5:Intermediate - No written procedures available for use of time for control. Bean sprouts and noodles on time plan, printed out form and filled out with operator. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing sanitizer not labeled. Corrected On-Site