MOSCHELLO'S
3772 S SUNCOAST BLVD
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/25/2025
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer in middle freezer in back hallway area. **Repeat Violation**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator went to portal account to review license and contacted Tallahassee to renew. **Corrective Action Taken**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Fresh Garlic in Oil (72F - Cold Holding) stored on counter on cook line. Product had been out for less than 4 hours. Operator moved item into freezer to rapidly cool.
Food safety inspection conducted on 3/25/2025 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 7/18/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in vertical reach-in freezer in back of kitchen area. Middle freezer.
- 36-34-5:Basic - Multiple ceiling tiles stained throughout kitchen area.
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
- 02C-04-5:Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Lasagna and Italian wedding soup thawed 7/17 in vertical 2 door cooler. Operator dated. **Corrected On-Site**
Food safety inspection conducted on 7/18/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).