WENDY'S 11460

3003 NE 8 ST

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 3/12/2025

High Priority
0
Intermediate
0
Basic
3
Total
3

Inspection Details:

  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Observe at walk in freezer.
  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 33-16-4:Basic - Open dumpster lid.
Health Inspector (2025-03-12)
2025-03-12
★★★★☆ 4.0/5
Food safety inspection conducted on 3/12/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 11/13/2024

High Priority
1
Intermediate
2
Basic
2
Total
5

Inspection Details:

  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed on unit across fryers.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced cheese (46F - Cold Holding); cut lettuce (47F - Cold Holding) on reach in cooler across fryers. Over 4 hours, Manager discarded food during inspection. **Corrected On-Site**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed next to 3 compartment sink. **Corrected On-Site**
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Health Inspector (2024-11-13)
2024-11-13
★★☆☆☆ 2.0/5
Food safety inspection conducted on 11/13/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).

Inspection on 10/7/2024

High Priority
0
Intermediate
0
Basic
3
Total
3

Inspection Details:

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Under equipment by front counter.
  • 08B-38-4:Basic - Food stored on floor. Observed cooking oil container stored on floor by dishwasher area. **Corrected On-Site**
  • 21-11-4:Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Observed by cook line. **Corrected On-Site** **Repeat Violation**
Health Inspector (2024-10-07)
2024-10-07
★★★★☆ 4.0/5
Food safety inspection conducted on 10/7/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).