SON OF A PIZZA PUB

Old Dixie Highway
Homestead, Florida, 33030
Miami-Dade County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

All Inspection Reports

Inspection on 12/4/2024

High Priority
4
Intermediate
2
Basic
13
Total
19

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed inside flour bag at kitchen area. **Corrected On-Site**
  • 36-36-4:Basic - Ceiling tile missing. Observed missing ceiling tile by back door.
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Observed throughout kitchen area. Also observed grease accumulated under fryers and equipment at kitchen area.
  • 08B-38-4:Basic - Food stored on floor. Observed raw chicken case stored on walk in cooler floor. Also observed a flour bag stored on kitchen floor. **Corrected On-Site** **Repeat Violation**
  • 36-24-5:Basic - Hole in or other damage to wall. Observed a hole on wall by dining room.
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop being stored on top of the ice machine. **Corrected On-Site**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in all units at kitchen area. **Repeat Violation**
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed in all units throughout kitchen. **Repeat Violation**
  • 25-05-4:Basic - Single-service articles improperly stored. Observed pizza boxes being stored on floor by dining room. **Corrected On-Site**
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled walls by slicer at kitchen area. Also observed soiled wall by dishwasher machine. **Repeat Violation**
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed by pizza station.
  • 22-35-5:High Priority - Food preparation sink has soil/old food residue.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored above cooked lasagna inside reach in cooler next to preparation table at kitchen and. **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut tomatoes (54F - Cold Holding) inside reaching cooler across fryer, as per employee tomatoes was being prepared 40 minutes ago.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed meatballs (125F - Hot Holding) on steam table, as per employee less than 1 hour. Employee proceeded to reheat food. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting boards at cook line. Also observed food being stored on soiled trays and containers at pizza station.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pasta and lasagna inside reach in cooler at kitchen area, as per employee over 24 hours. **Corrected On-Site**
Health Inspector (2024-12-04)
2024-12-04
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/4/2024 revealed 19 total violations (4 high priority, 2 intermediate, 13 basic).