SCHNEBLY REDLAND'S WINERY INC
30205 SW 217 AVE
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 1/17/2025
High Priority
1
Intermediate
0
Basic
6
Total
7
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed at reach in cooler by the grill. **Repeat Violation**
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Employee was coached to remove fish from packaging.
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed broken container with flour by the fryers.
- 14-69-4:Basic - Ice buildup in reach-in freezer by the fryer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled. In front of the grill. **Repeat Violation**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed at reach in cooler by the walk in cooler.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs stored above raw beef, employee placed eggs at the bottom.
Food safety inspection conducted on 1/17/2025 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).