POPEYES LOUISIANA KITCHEN #0005-12711
Southwest 177th Avenue
Homestead, Florida, 33030
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 4/15/2025
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler door gaskets torn at the front area.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
- 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed floor tile is missing grout throughout the kitchen area,
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled at the front. Employee cleaned them. Corrected On-Site
- 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee was touching his face and then placed on gloves without washing hands to engaged in food preparation.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the hand wash sink by the 3 compartment sink. Employee placed paper towels. Corrected On-Site
Food safety inspection conducted on 4/15/2025 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 12/26/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside walk in freezer wall and floor.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed white rice inside walk in cooler, as per operator for more than 24 hours prior. Employee placed label on container. Corrected On-Site
Food safety inspection conducted on 12/26/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 2/21/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cell phone stored on top of the bag of flour next to the fryer machine.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed Employee with no hair restraint while engaging in food preparation.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed frozen bags of chicken in standing water next to the 3 compartment sink. Employees were coached how to thaw food properly.
Food safety inspection conducted on 2/21/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 7/14/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/14/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/12/2023
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned it. Corrected On-Site
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed a plastic container with flour broken. Operator discarded the container. Corrected On-Site
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed a live fly flying in the preparation area and also observed a live fly trapped in the flour container used to bread the chicken. Operator discarded the flour container. Warning
Food safety inspection conducted on 7/12/2023 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).