SAN LAZARO CAFETERIA
2400 W 2 AVE BAY 1
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/3/2025
High Priority
1
Intermediate
2
Basic
0
Total
3
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, located at men's bathroom. During the inspection employee provided a new paper towel roll. **Corrected On-Site**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beef with no date marking stored in standing reach in cooler, located at cooking line. As per operator food was prepared 2 days before the inspection.
Food safety inspection conducted on 2/3/2025 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).
Inspection on 7/22/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed plastic oil containers stored on the floor under three compartments sink. Employee removed items and placed them correctly. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees, located at men's bathroom.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw pork stored inside the three compartments sink. Discussed and coached employee in proper methods. Employee removed items and placed them inside reach in cooler. **Corrected On-Site**
Food safety inspection conducted on 7/22/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).