KONOS
1672 W 49 STREET UNIT 4582
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 12/27/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Inspection Details:
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic container on top of hand wash sink. Employee removed container from hand wash sink. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation
Food safety inspection conducted on 12/27/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 7/25/2024
High Priority
0
Intermediate
3
Basic
0
Total
3
Inspection Details:
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed blocked by utility cart. Employee moved utility cart from in front of hand wash sink. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit available. Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing Fabuloso no labeled Employee labeled spray bottle . Corrected On-Site Repeat Violation
Food safety inspection conducted on 7/25/2024 revealed 3 total violations (0 high priority, 3 intermediate, 0 basic).
Inspection on 7/5/2023
High Priority
0
Intermediate
4
Basic
0
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit available. Repeat Violation
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing sanitizer no labeled. Employee labeled spray bottle with name of content. Corrected On-Site
Food safety inspection conducted on 7/5/2023 revealed 4 total violations (0 high priority, 4 intermediate, 0 basic).