EL PALASO DE LOS JUGOS
5522 NW 163 ST
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 7/1/2025
Inspection #: Visit ID: 10915897
- 10-08-5:Basic - Ice scoop handle in contact with ice. Warning
- 33-16-4:Basic - Open dumpster lid. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese pizza with cold holding temperature of 87°F, for less than 4 hours as per operator.Operator placed in reach in cooler. **Corrective Action Taken** Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed dirty utensil stored in hand sink, operator removed it. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees name Eliany with more than 2 months of being hired. Warning
Inspection Date: 6/19/2025
Inspection #: Visit ID: 10863518
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic container inside hand wash sink. Operator removed container. Corrected On-Site
Inspection Date: 7/18/2024
- N/A:No Violations Were Observed
Inspection Date: 8/28/2023
Inspection #: Visit ID: 8334003
- 14-69-4:Basic - Ice buildup in reach-in freezer.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed wet wiping towel inside hand wash sink. Operator removed it. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.