CHIPOTLE MEXICAN GRILL #1290
405 West 49th Street
Hialeah, Florida, 33012
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 11/26/2024
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed raw steak (45F - Cold Holding) as per operator from 9pm yesterday 11/25. Operator discarded the product.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw steak (45F - Cold Holding) as per operator from 9pm yesterday 11/25. Operator discarded the product. Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Priscilla Lugo 02-01-24.
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed fire extinguisher next to the exit door in the back of the kitchen.
Inspection Date: 7/19/2024
- 33-16-4:Basic - Open dumpster lid.
Inspection Date: 1/5/2024
Inspection #: Visit ID: 8369873
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed some pans wet nesting near 3 compartment sink.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not stored to dry located at dish washing station.
Inspection Date: 7/19/2023
Inspection #: Visit ID: 8447546
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed metal pans at drying rack not inverted. Operator inverted metal pans. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed metal pans at drying rack with water on edges.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap in exit door in back of restaurant.
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water near dry storage area in back. Repeat Violation
- 14-73-4:Basic - No container installed for catching grease from hood drip tray. Observed missing hood drip pan at cook line.
Additional Information
Contact Information
Google Rating
★★★½☆ (3.7/5)
(1,391 reviews)Price Level
$
Opening Hours
Monday:10:45 AM – 11:00 PM
Tuesday:10:45 AM – 11:00 PM
Wednesday:10:45 AM – 11:00 PM
Thursday:10:45 AM – 11:00 PM
Friday:10:45 AM – 11:00 PM
Saturday:10:45 AM – 11:00 PM
Sunday:10:45 AM – 11:00 PM
✓ Currently Open
Features
✓ Restaurant
Location
View on Google MapsRestaurant Features
Serves Beer
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025
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Enriched Reports: 0 of 0