YARD HOUSE #8328
601 SILKS RUN STE 1490
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/7/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling tiles and vents soiled with accumulated of grease, dust, or mold-like substance. In kitchen.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloths stored on prep tables throughout kitchen. Chef stored in sanitizer buckets. **Corrected On-Site**
- 12A-12-4:High Priority - Employee placed bags of ice on containers of raw beef and proceeded to grab a clean plate to store customer's cooked burgers without removing gloves or washing hands. Reviewed proper handwashing procedures. Employee washed hands correctly. Manager discarded item. **Corrected On-Site**
Food safety inspection conducted on 4/7/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 11/15/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Inspection Details:
- 08B-38-4:Basic - Container of oil stored on floor in kitchen across from exit door. Chef elevated **Corrected On-Site**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers on shelf at entrance door of dishwashing area not properly dried. Chef have employee dried during inspection. **Corrected On-Site**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign provided in the women's bathroom. Manager posted during inspection. **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Chef labeled oil bottle during inspection. **Corrected On-Site**
Food safety inspection conducted on 11/15/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).