MCDONALD'S
MCDONALD'S maintains a 2.1/5 food safety rating based on 4 health department inspections in GROVELAND. Food safety practices have remained consistent.
Last inspection: 2 months ago · 4 reports on file
Broad Street
Florida, 34736
Lake County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 4 health inspection reports
All Inspection Reports
12/30/2025· 2mo ago
Visit ID: 13603773
Met Inspection Standards1 high, 1 int, 4 basic
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. -In cooler by frappe station. Corrected On-Site
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. -French fry station. Corrected On-Site
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Reach in cooler under milk dispenser.
- 25-05-4:Basic - Single-service articles improperly stored. -Plastic cups on floor across from ice machine.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. -Coffee cleaner tablets stored above milk dispenser. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Dispenser at frappe station.
12/13/2024· 1y 2mo ago
Visit ID: 10726956
Met Inspection Standards1 high, 1 int, 4 basic
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. -Gatorade bottle in walk in cooler stored with restaurants food. Operator relocated. Corrected On-Site
- 10-14-5:Basic - Ice bucket stored on floor between uses.
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -on drink making line Repeat Violation
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of triple sink
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -interior ice dispenser at drive thru soda machine
9/13/2024· 1y 6mo ago
Visit ID: 8724821
Met Inspection Standards3 high, 1 int, 5 basic
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. -front side door
- 36-73-4:Basic - Floor soiled/has accumulation of debris. -under equipment on coffee line
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -underside of coffee maker and tea machine
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -on coffee/ice cream line
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
- 35A-09-4:High Priority - Presence of insects, rodents, or other pests. -1 flying insect in kitchen area. -1 flying insect in dining room
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs behind Canadian bacon and liquid pasteurized eggs in reach in cooler by grill Corrected On-Site Repeat Violation
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. -spray bottles of cleaners next to sauce cups at entry to kitchen. Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. -filters in several locations in kitchen.
11/3/2023· 2y 4mo ago
Visit ID: 8346291
Met Inspection Standards1 high, 1 int
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw shell eggs not properly separated from fully cooked ham. Corrected On-Site Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Iced coffee dispenser.