TACOS AL CARBON OF GREENACRES

5380 10 AVE N

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 2/20/2024

Inspection #: Visit ID: 8615584

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observe at rear door in kitchen. Repeat Violation
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observe above freezer .
  • 41-07-4:High Priority - Container of medicine improperly stored. Observe PEROXIDE stored above sugar Operator removed. Corrected On-Site
  • 22-02-4:Intermediate - Can opener soiled with food debris, mold-like substance or slime. Operator washed and sanitized can opener. Corrected On-Site
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager showed up during inspection. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observe at sink by 3 compartment sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observe no soap at both hand wash sinks in kitchen. Operator placed soap at sinks Corrected On-Site

Inspection Date: 9/7/2023

Inspection #: Visit ID: 8345840

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator printed and posted during inspection. Corrected On-Site
  • 35B-01-4:Basic - Exterior kitchen door has a gap at the threshold that opens to the outside. Observed rubber door sweep partially torn off.
  • 08B-38-4:Basic - Food stored on floor. Observed bag rice directly on the floor. Operator moved up on rack. Corrected On-Site
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed multiple house made items on counter with incomplete labels. Cookies, brownies, etc. Operator properly labeled all items . **Corrective Action Taken**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees in guest mens room. Operator provided. Corrected On-Site