CEDAR RIVER SEAFOOD
1592 West US Highway 90
Florida, 32055
Columbia County County
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/5/2025
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Dish machine in dish area.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on dish machine. Manager removed drink during inspection. **Corrected On-Site** **Repeat Violation**
- 35B-08-4:Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Fly tape in wait station. Manager removed fly tape during inspection. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Fish stored on walk-in freezer floor. Manager placed fish on shelf. **Corrected On-Site**
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. No choking poster posted. Inspector provided operator with choking poster. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf across from cook line fish ice bath.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Hush puppies on cook line. Manager stated hush puppies placed on cook line thirty minutes prior. Manager placed proper time marking on hush puppies. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Blue cutting board in prep area. Blade of can opener on kitchen prep table. Bin for wait station ice machine. Water nozzle for wait station tea machine. **Repeat Violation**
Food safety inspection conducted on 3/5/2025 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).
Inspection on 11/21/2024
High Priority
3
Intermediate
2
Basic
5
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed: a styrofoam cup with employees drink on the cook line prep table. This was discarded. **Corrected On-Site**
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed: employee food in a plastic shopping bags stored over guest food, in the reach-in cooler across from the cook line. The food was moved below. **Corrected On-Site**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles by the ice machine, cracked/broken around the drain.
- 51-18-6:Basic - No copy of latest inspection report available. Observed: the last inspection was not available for review.
- 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. Observed: the baseboards near the office have an accumulation of soil.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: scooped house mix at 47° in the reach-in cooler across from the cook station. This was placed in the walk-in freezer for quick cooling. **Corrective Action Taken**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed: the fresh hush puppy mix lacking a time as a public health control mark. A time mark was added. **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed: personal perfume/spray stored on a shelf next to, to go packets. The box of personal items was moved to the office. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the dish wash machine well with an accumulation of food debris on the wall.
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Observed: a date of birth was missing on a certificate.
Food safety inspection conducted on 11/21/2024 revealed 10 total violations (3 high priority, 2 intermediate, 5 basic).