PRESS & GRIND CAFE

474 North Federal Highway
Fort Lauderdale, Florida, 33301
Broward County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

1 FINANCIAL PLAZA

Fort Lauderdale, FL

823 N FEDERAL HWY

Fort Lauderdale, FL

620 E LAS OLAS BLVD

Fort Lauderdale, FL

1492 E LAS OLAS BLVD

Fort Lauderdale, FL

SUBWAY0.7mi

201 E SUNRISE BLVD

Fort Lauderdale, FL

101 E SUNRISE BLVD

Fort Lauderdale, FL

KFC0.7mi

401 W BROWARD BLVD

Fort Lauderdale, FL

666 W BROWARD BLVD

Fort Lauderdale, FL

1899 NW 40 AVE

Fort Lauderdale, FL

BK#391.0mi

1725 E SUNRISE BLVD

Fort Lauderdale, FL

All Inspection Reports

Inspection on 3/6/2025

High Priority
1
Intermediate
3
Basic
0
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 12A-02-4:High Priority - Employee handled soiled dishes and utensils and then picked up clean dishes without washing hands. Reviewed proper hand washing and employee properly washed hands. **Corrected On-Site**
  • 41-17-4:Intermediate - Back prep room - 2 Spray bottles containing toxic substance not labeled. Operator removed. **Corrected On-Site**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Front counter hand sink - water dispenser attached to sink. **Repeat Violation**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 employees without food handler/CFM training. Provided Food Employee Reporting Agreement to operator.
Food Inspector #8992616
2025-03-06
★★☆☆☆ 2.0/5
Food safety inspection conducted on 3/6/2025 revealed 4 total violations (1 high priority, 3 intermediate, 0 basic).

Inspection on 11/12/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 31A-11-4:Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Front counter handwashing sink with filter water dispenser attached to sink. **Warning** - From follow-up inspection 2024-11-12: Observed same. **Time Extended**
Food Inspector #8992228
2024-11-12
★★★★½ 5.0/5
Food safety inspection conducted on 11/12/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 9/10/2024

High Priority
3
Intermediate
4
Basic
4
Total
11
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation** **Warning**
  • 12B-07-4:Basic - Employee beverage container and cell phone on back room food preparation table or over/next to clean equipment/utensils, operator removed and stored properly. **Corrected On-Site** **Repeat Violation** **Warning**
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go coffee no date marking. **Warning**
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Juice station Sanitizer Bucket (Quaternary 50ppm), operator made new solution. Quaternary 150ppm. **Corrected On-Site** **Repeat Violation** **Warning**
  • 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation. Employee handle cellphone then handled ready to eat whole washed avocados without washing hands. Employee washed hands and put on new gloves. **Corrected On-Site** **Warning**
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter, counter top Butter pats per operator items held more than 4.5 hours ago, food not prepped or portioned today, see stop sale. **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter, counter top Butter pats per operator items held more than 4.5 hours ago, food not prepped or portioned today, see stop sale. **Repeat Violation** **Admin Complaint**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Prep room handwashing sink blocked by freezer, operator moved. **Corrected On-Site** **Repeat Violation** **Warning**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Front counter handwashing sink with filter water dispenser attached to sink. **Warning**
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Brooklyn Bagel with raw smoked salmon, reviewed menu updating with operator. **Warning**
  • 35A-22-5:Intermediate - Non-service animals permitted in the premises of the establishment. Non service dog at coffee table area, customer left. **Corrected On-Site** **Warning**
Food Inspector #8739173
2024-09-10
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/10/2024 revealed 11 total violations (3 high priority, 4 intermediate, 4 basic).