SURESTAY HOTEL
2831 Reynolds Drive
Fort Pierce, Florida, 34945
Saint Lucie County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 7/23/2024
High Priority
1
Intermediate
5
Basic
3
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. One dead roach under cabinet by three bay sink Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Case of waffle mix stored on floor.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In kitchen area. Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Whisk stored in sink Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Got some bleach from house keeping. Corrected On-Site
- 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples not wrapped.
Food safety inspection conducted on 7/23/2024 revealed 9 total violations (1 high priority, 5 intermediate, 3 basic).
Inspection on 4/2/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Cooler doors in kitchen. - From follow-up inspection 2024-04-02: **Time Extended**
- 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. Pancake mix on floor - From follow-up inspection 2024-04-02: **Time Extended**
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. In kitchen. - From follow-up inspection 2024-04-02: **Time Extended**
- 31B-03-4:Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. In kitchen. - From follow-up inspection 2024-04-02: **Time Extended**
Food safety inspection conducted on 4/2/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 3/26/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Cooler doors in kitchen.
- 08B-38-4:Basic - Food stored on floor. Pancake mix on floor
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In kitchen.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. In kitchen.
Food safety inspection conducted on 3/26/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).