CHAMPS FOOD MART
Oleander Avenue
Fort Pierce, Florida, 34943
Saint Lucie County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/31/2025
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. butter (49F - Cold Holding); cooked pasta (46F - Cold Holding);
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (49F - Cold Holding); cooked pasta (46F - Cold Holding);
Food safety inspection conducted on 3/31/2025 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 7/24/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 25-32-4:Basic - Reuse of single-service or single-use articles. Egg crates for food storage in cold station.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Two staff not changing gloves or washing hands, when changing task.
Food safety inspection conducted on 7/24/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).