STEAK N SHAKE
8950 COLONIAL CENTER DR
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/16/2025
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed buildup of ice in walk in freezer covering fan covers.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels on clean metal pans over three compartment sink area.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed paper to go containers not inverted on cook's line next to fry station.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on counter next to steam table.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12/01/2024.
Food safety inspection conducted on 1/16/2025 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 7/26/2024
High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a bracelet while preparing food on cook's line.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers wet nesting in dishwasher area on shelf next to dishwasher.
- 14-69-4:Basic - Ice buildup in walk-in cooler. Observed large buildup of ice behind fans in walk in cooler.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed pipe leaking under hand washing sink at front counter.
- 27-19-4:Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Observed hand washing sink in men's bathroom handicap stall with very low water pressure.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels ar hand washing sink by drive thru. Operator refilled. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at hand washing sink by drive thru window.
Food safety inspection conducted on 7/26/2024 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).
Inspection on 7/27/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator form DBPR HR 5030-105 via email. **Corrective Action Taken**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. **Corrective Action Taken**
Food safety inspection conducted on 7/27/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).