ROADHOUSE CAFE

15660 SAN CARLOS BLVD SUITE 36

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 4/4/2025

High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on ceiling tiles in dry storage. Educated on replacing ceiling tiles. **Repeat Violation**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Educated operator on air drying containers. **Repeat Violation**
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Educated operator on discarding broken containers. Operator discarded container. **Corrected On-Site** **Repeat Violation**
  • 14-69-4:Basic - Ice buildup in reach-in freezer near back kitchen exit.
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink in men's employee restroom.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink at bar.
Food Inspector #10734759
2025-04-04
★★★½☆ 4.0/5
Food safety inspection conducted on 4/4/2025 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).

Inspection on 12/4/2024

High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on ceiling tiles in dry storage. Educated on replacing ceiling tiles. **Repeat Violation**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris underneath shelving in back dry storage near employee restrooms.
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Operator discarded containers. **Corrected On-Site**
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Operator removed tongs. **Corrected On-Site**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Balsamic vinegar container. Operator labeled container. **Corrected On-Site**
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with oranges. Operator placed oranges in food grade container. **Corrected On-Site**
Food Inspector #8730545
2024-12-04
★★☆☆☆ 2.0/5
Food safety inspection conducted on 12/4/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).