HAROLD'S
Harold Avenue
Fort Myers, Florida, 33901
Lee County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/15/2024
High Priority
0
Intermediate
4
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
- 21-05-5:Basic - Cloth used as a food-contact surface with eggs in walk in cooler.
- 36-27-5:Basic - Wall soiled with accumulated gray/black-like substance in corner at end of cook line near reach in freezer.
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed strainer stored in hand wash sink at front bar area. Educated operator on hand wash sink only. Operator removed strainer. **Corrected On-Site** **Repeat Violation**
- 14-14-4:Intermediate - Nonfood-grade basting brush used in food.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 11/15/2024 revealed 7 total violations (0 high priority, 4 intermediate, 3 basic).
Inspection on 8/20/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed strainer stored in hand wash sink at front bar area.
Food safety inspection conducted on 8/20/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).