THE CAPITAL GRILLE #8019
2430 East Sunrise Boulevard
Fort Lauderdale, Florida, 33304
Broward County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/14/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Bar
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind 3
Food safety inspection conducted on 11/14/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/12/2024
High Priority
5
Intermediate
0
Basic
3
Total
8
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
- 36-22-4:Basic - Floor area(s) covered with standing water. -Cookline -Inside Bar **Repeat Violation**
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. PREP AREA; Handles in contact in bulk containers of rice and sugar, operator stored properly. **Corrected On-Site**
- 22-57-6:High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Repair showed up during inspection- temperature 160F. **Corrected On-Site**
- 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Steam Table; utensils in dirty water 135F operator replaced water. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Cookline reach in; Raw salmon over ready to eat cheese, operator voluntarily discarded fish. **Corrected On-Site**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -COOKLINE butter, Lobster broth, beef base operator time marked. -Pantry; Butter Operator time marked items. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. COFFEE STATION; espresso machine cleaner stored next to clean coffee cups, operator stored properly. **Corrected On-Site**
Food safety inspection conducted on 9/12/2024 revealed 8 total violations (5 high priority, 0 intermediate, 3 basic).