PILLARS AT NEW RIVER SOUND (THE)

Name: PILLARS AT NEW RIVER SOUND (THE)
Address: 111 N BIRCH RD, FORT LAUDERDALE, FL, 33304, US
Rating: 2.1

111 North Birch Road

Fort Lauderdale, Florida, 33304

Broward County County

★★☆☆☆ (2.1/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10734716

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed at kitchen flip top cooler
14-11-5:Basic - Equipment in poor repair. Gasket torn on kitchen flip top,cooler left door
01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Muscle tags not marked with last day served Repeat Violation
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with mold like substance
02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna tar tar on dinner menu not identified under consumer advisory Repeat Violation

14-01-5:Basic - Bowl with no handle used to dispense cooked pasta. Operator removed. Corrected On-Site
22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris. Operator cleaned during inspection. Corrected On-Site
12A-13-4:High Priority - Dish Employee handled soiled equipment or utensils and then handled clean utensils without washing hands. Reviewed proper hand washing and employee washed hands. Corrected On-Site
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. True unit - Milk - per operator opened over 2 days ago. Operator date marked. Corrected On-Site
02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna tartare on dinner menu. Reviewed menu updating with operator. Operator began updating menus during inspection. **Corrective Action Taken**
01C-03-4:Intermediate - Mussel tags not marked with last date served. Repeat Violation
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cookline hand sink. Operator replaced. Corrected On-Site
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation

Inspection #: Visit ID: 8444392

14-11-5:Basic - Equipment in poor repair. Bottom gasket on walk in cooler in disrepair.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, or dust. Top shelf of cookline - containing clean dishes.
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over ready to eat cooked bacon in True reach in. Operator stored all items properly. Corrected On-Site Repeat Violation
01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Repeat Violation
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

Inspection #: Visit ID: 8346099

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Cookline. Operator posted. Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cooked bacon in True reach in unit. Operator stored all items properly. Corrected On-Site
01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Reviewed proper procedures with operator. **Corrective Action Taken**
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cookline. Operator replaced. Corrected On-Site