PILLARS AT NEW RIVER SOUND (THE)

111 North Birch Road
Fort Lauderdale, Florida, 33304
Broward County County

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

401 S FT LAUDERDALE BEACH BLVD

Fort Lauderdale, FL

1392 SE 17 ST

Fort Lauderdale, FL

1453 SE 17 ST

Fort Lauderdale, FL

1396 SE 17 ST

Fort Lauderdale, FL

1015 SE 17 ST

Fort Lauderdale, FL

1305 SE 17 ST

Fort Lauderdale, FL

303 N FORT LAUDERDALE BEACH BLVD

Fort Lauderdale, FL

LONA0.2mi

321 N FORT LAUDERDALE BEACH BLVD

Fort Lauderdale, FL

3496 N OCEAN BLVD

Fort Lauderdale, FL

555 NW 62 ST

Fort Lauderdale, FL

All Inspection Reports

Inspection on 4/9/2025

High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed at kitchen flip top cooler
  • 14-11-5:Basic - Equipment in poor repair. Gasket torn on kitchen flip top,cooler left door
  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Muscle tags not marked with last day served **Repeat Violation**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with mold like substance
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna tar tar on dinner menu not identified under consumer advisory **Repeat Violation**
Food Inspector #10734716
2025-04-09
★★★☆☆ 3.0/5
Food safety inspection conducted on 4/9/2025 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).

Inspection on 12/4/2024

High Priority
1
Intermediate
5
Basic
2
Total
8

Inspection Details:

  • 14-01-5:Basic - Bowl with no handle used to dispense cooked pasta. Operator removed. **Corrected On-Site**
  • 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris. Operator cleaned during inspection. **Corrected On-Site**
  • 12A-13-4:High Priority - Dish Employee handled soiled equipment or utensils and then handled clean utensils without washing hands. Reviewed proper hand washing and employee washed hands. **Corrected On-Site**
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. True unit - Milk - per operator opened over 2 days ago. Operator date marked. **Corrected On-Site**
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna tartare on dinner menu. Reviewed menu updating with operator. Operator began updating menus during inspection. **Corrective Action Taken**
  • 01C-03-4:Intermediate - Mussel tags not marked with last date served. **Repeat Violation**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cookline hand sink. Operator replaced. **Corrected On-Site**
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Repeat Violation**
Health Inspector (2024-12-04)
2024-12-04
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/4/2024 revealed 8 total violations (1 high priority, 5 intermediate, 2 basic).