MR D'S PIZZA

4260 PETERS RD, FORT LAUDERDALE 33317-4541

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

All Inspection Reports

Inspection on 10/25/2024

High Priority
1
Intermediate
3
Basic
6
Total
10

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Found in storage area.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Observed employee cellular phone stored on in-use food preparation table. Operator removed and stored properly. **Corrected On-Site**
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**
  • 14-11-5:Basic - Equipment in poor repair. -Observed true double door refrigerator gaskets in disrepairs.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Observed accumulation of brown like substance buildup on can opener holster.
  • 08B-12-5:Basic - Stored food not covered. -Observed an uncovered container with meatballs stored in true refrigerator.
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -Observed at 1502:50 p.m. , no time marked on pizza held using time as a public health control. Per operator, pizza cooked at 12:30 p.m. Operator correctly time mark pizza. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Observed accumulation of old food residue buildup on can opener blade.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Observed no date marked on meatballs stored in true refrigerator. Per operator, meatballs cooked on 10/23/2024.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Observed some employees training expired on 06/02/2024
Health Inspector (2024-10-25)
2024-10-25
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/25/2024 revealed 10 total violations (1 high priority, 3 intermediate, 6 basic).