GASTRO BAR LATINO

1198 SW 27 AVE

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

665 SW 27 AVE STE 6

Fort Lauderdale, FL

4822 SW 28 TER

Fort Lauderdale, FL

2701 W BROWARD BLVD

Fort Lauderdale, FL

2653 DAVIE BLVD

Fort Lauderdale, FL

2801 DAVIE BLVD

Fort Lauderdale, FL

6175 SW 45 ST

Davie, FL

2600 W DAVIE BLVD

Fort Lauderdale, FL

2580 DAVIE RD

Fort Lauderdale, FL

2470 SW 21 ST

Fort Lauderdale, FL

1396 SE 17 ST STE 201

Fort Lauderdale, FL

All Inspection Reports

Inspection on 3/25/2025

High Priority
0
Intermediate
1
Basic
0
Total
1

Inspection Details:

  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At the dispenser at the end of the cook line, the dispenser is broken and empty. The operator supplied paper towels **Corrected On-Site**
Health Inspector (2025-03-25)
2025-03-25
★★★★½ 5.0/5
Food safety inspection conducted on 3/25/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 3/25/2025

High Priority
0
Intermediate
1
Basic
0
Total
1

Inspection Details:

  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At both of the hand sinks in the kitchen. The paper towels were supplied during the inspection. **Corrected On-Site** - From follow-up inspection 2025-03-25: **Time Extended**
Health Inspector (2025-03-25)
2025-03-25
★★★★½ 5.0/5
Food safety inspection conducted on 3/25/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 1/23/2025

High Priority
1
Intermediate
3
Basic
0
Total
4

Inspection Details:

  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. In the walk in cooler, raw eggs stored over unpeeled onions. The eggs were moved. **Corrected On-Site**
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At both of the hand sinks in the kitchen. The paper towels were supplied during the inspection. **Corrected On-Site**
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Health Inspector (2025-01-23)
2025-01-23
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/23/2025 revealed 4 total violations (1 high priority, 3 intermediate, 0 basic).