DRAGON INN

3257 Davie Boulevard
Fort Lauderdale, Florida, 33312
Broward County County

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

2850 SW 54 ST

Fort Lauderdale, FL

1431 NW 31 AVE

Fort Lauderdale, FL

2801 DAVIE BLVD

Fort Lauderdale, FL

6175 SW 45 ST

Davie, FL

4822 SW 28 TER

Fort Lauderdale, FL

2701 W BROWARD BLVD

Fort Lauderdale, FL

3924 DAVIE BLVD

Fort Lauderdale, FL

2653 DAVIE BLVD

Fort Lauderdale, FL

2600 W DAVIE BLVD

Fort Lauderdale, FL

1285 S SR 7

Fort Lauderdale, FL

All Inspection Reports

Inspection on 2/10/2025

High Priority
1
Intermediate
0
Basic
1
Total
2

Inspection Details:

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Next to the walk in freezer, a spray bottle of water was not labeled. The owner labeled the bottle **Corrected On-Site**
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. The Boba pearls at the tea station were not marked. They had been produced at 12:00, shortly after opening. A time mark was applied. **Corrected On-Site**
Health Inspector (2025-02-10)
2025-02-10
★★★☆☆ 3.0/5
Food safety inspection conducted on 2/10/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 9/18/2024

High Priority
2
Intermediate
1
Basic
2
Total
5

Inspection Details:

  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At the rice warmer station, utensils stored in water at 81F. The dipper well was turned on. **Corrected On-Site**
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On the counter of the flip top cooler. The employee removed the wiping cloth from the counter **Corrected On-Site**
  • 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. On the cook line across from the wok station. The eggs were returned to refrigeration **Corrected On-Site**
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At the triple sink, two hose bibbs with hoses attached.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. At the triple sink, a spray bottle of red liquid was not labeled. The employee labeled the bottle **Corrected On-Site**
Health Inspector (2024-09-18)
2024-09-18
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/18/2024 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).