MOES SOUTHWEST GRILL #665
1544 CR 220 STE 103
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/28/2025
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 29-18-4:Basic - Drain cover(s) missing. Drain cover missing at three compartment sink.
- 36-73-4:Basic - Floors soiled/has accumulation of debris. Floor under steam wells, reach in cooler at make line, under ice machine, under rack across from three compartment sink and under fryers are soiled.
- 36-24-5:Basic - Hole in or other damage to wall. Large hole in wall in men's restroom where urinal should be located. Manager states is scheduled to be repaired. **Corrective Action Taken**
- 22-16-4:Basic - Reach-in/walk-in cooler interior/shelves have accumulation of soil residues. Shelving to the right in walk in cooler has white mold-like substance. **Repeat Violation**
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth solution at front counter tested at 50ppm quaternary ammonium. Manager remade solution to 200ppm quaternary ammonium. **Corrected On-Site**
- 29-42-4:High Priority - Vacuum breaker missing/incorrectly installed at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink with added splitter, vacuum breaker is on chemical side of splitter. Vacuum breaker needed on non-chemical side of splitter with attached hose.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at both sinks in men's restroom and at main sink in ladies restroom. Manager replenished all paper towels. **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Per manager, Ricin S hired approximately two weeks ago. No reporting agreement available. Provided DBPR Form HR 5030-103.
Food safety inspection conducted on 1/28/2025 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 7/1/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents/floors soiled with accumulated food debris, grease, dust, or mold-like substance. Floors under cold bar and fryer on cooks line are soiled. Vents on cooks line, above three compartment sink and dry storage rack across from ice machine are soiled. **Repeat Violation**
- 22-16-4:Basic - Reach-in/walk-in cooler interior/shelves have accumulation of soil residues. Walk in cooler right side shelving has white mold-like substance.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelving has rust.
Food safety inspection conducted on 7/1/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).