HIGH TIDES AT SNACK JACK
State Highway A1A
Florida, 32136
Flagler County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 3/6/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/6/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/3/2025
High Priority
0
Intermediate
2
Basic
5
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Soufflé cups used in seaweed salad. Person in charge removed. **Corrected On-Site**
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Non duct tape use to close reach in cooler. Person in charge removed tape. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. In walk in cooler; onions on floor. Person in charge moved onions to store correctly. **Corrected On-Site** **Repeat Violation**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer has ice buildup. **Repeat Violation**
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. In back prep area. **Repeat Violation**
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment is missing some training. **Repeat Violation** **Warning**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Person in charge labeled. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 1/3/2025 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).
Inspection on 7/23/2024
High Priority
2
Intermediate
2
Basic
7
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Several water bottles above prep tables. And granola bar above prep table. Person in charge removed all water bottles. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Oil on floor. Person in charge removed. **Corrected On-Site** **Repeat Violation**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer.
- 10-08-5:Basic - Ice scoop handle in contact with ice. Person in charge removed. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave is soiled.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. In back by 3 compartment sink.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. 4 people had wiping clothes hanging from clothes. Person in charge had everyone removed clothes. **Corrected On-Site**
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Spray hose is hanging below the rim. **Repeat Violation**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Missing on hush puppies. Person in charge time stamped. **Corrected On-Site** **Repeat Violation**
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment is missing some training for newer staff.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Person in charge labeled. **Corrected On-Site**
Food safety inspection conducted on 7/23/2024 revealed 11 total violations (2 high priority, 2 intermediate, 7 basic).