FARO
311 N OCEANSHORE BLVD UNIT B
Jacksonville, Florida
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 2/20/2025
Inspection #: Visit ID: 10780328
- N/A:No Violations Were Observed
Inspection Date: 2/14/2025
Inspection #: Visit ID: 8879735
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler overnight; cheese 44F, bacon 45F, shrimp 47F; ( - Cold Holding) Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler overnight; cheese 44F, bacon 45F, shrimp 47F; ( - Cold Holding) Warning
Inspection Date: 9/4/2024
Inspection #: Visit ID: 8720221
- 08B-38-4:Basic - Food stored on floor. 5 gallon container of oil on floor in back of kitchen. Person in charge moved oil to store properly. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Salt not labeled. Person in charge labeled. Corrected On-Site Repeat Violation
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Lasagna dated 8.25 today is 9.4.
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Lasagna dated 8.25 today is 9.4.
Inspection Date: 3/15/2024
Inspection #: Visit ID: 8451474
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker and plug above prep table. Person in charge removed. Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Case of single service to go boxes on floor in dry storage. Person in charge moved to shelf. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Semolina not labeled. Person in charge labeled. Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Parmesan cheese 53F sitting above the fill line in reach in cooler overnight. Lettuce in bottom of double door cooler is 50F, in cooler overnight.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Parmesan cheese 53F sitting above the fill line in reach in cooler overnight. Lettuce in bottom of double door cooler is 50F, in cooler overnight. Repeat Violation Admin Complaint
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Glass in hand washing sink. Person in charge removed glass. Corrected On-Site
Inspection Date: 7/21/2023
Inspection #: Visit ID: 8342134
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open drink on prep table. Person in charge removed. Corrected On-Site
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Cheese thawing a room temperature. Person in charge placed in reach in cooler. **Corrective Action Taken**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pesto 47F; ( - Cold Holding). Pesto place in reach in cooler. **Corrective Action Taken**