THE CROOKED FORK

24 E MAGNOLIA AVE

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 2/4/2025

Inspection #: Visit ID: 8886965

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Corrected On-Site
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - interior of fryer - white cutting board Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation

Inspection Date: 9/11/2024

Inspection #: Visit ID: 8782352

  • 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. - Togo boxes and cups stored in dry storage area. Corrected On-Site
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave on line
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - interior of fryers - white cutting board on preparation station. Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation

Inspection Date: 3/26/2024

Inspection #: Visit ID: 8562768

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. - Tanks next to front counter hand sink.
  • 08B-38-4:Basic - Food stored on floor. - cooking oil in storage area. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave on cooks line
  • 51-18-6:Basic - No copy of latest inspection report available.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - white cutting board on cooks line - interior of pizza oven
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. - SS scrubber in hand sink Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Inspection Date: 11/30/2023

Inspection #: Visit ID: 8513832

  • N/A:No Violations Were Observed